Critical perspectives on genetically modified crops and food:
Saved in:
| Format: | Book |
|---|---|
| Language: | English |
| Published: |
New York
Rosen Publ. Group
2006
|
| Edition: | 1st ed. |
| Series: | Critical anthologies of nonfiction writing
|
| Subjects: | |
| Online Access: | Table of contents Inhaltsverzeichnis |
| Physical Description: | 182 S. |
| ISBN: | 1404205411 |
Staff View
MARC
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Record in the Search Index
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|---|---|
| adam_text | CRITICAL PERSPECTIVES ON GENETICALLY MODIFIED CROPS AND FOOD / GORDON,
SUSAN : 2006 TABLE OF CONTENTS / INHALTSVERZEICHNIS INTRODUCTION
TIME, CONTINUITY, AND CHANGE: THE EVOLUTION OF GM CROPS FROM TRAVELS IN
THE GENETICALLY MODIFIED ZONE / BY MARK L. WINSTON FROM MENDEL IN THE
KITCHEN / BY NINA FEDOROFF AND NANCY MARIE BROWN FROM DNA: THE SECRET OF
LIFE / BY JAMES D. WATSON FROM BILLIONS SERVED / BY RONALD BAILEY
SCIENCE, TECHNOLOGY, AND SOCIETY: FOOD FOR EARTH FROM FOOD, INC. / BY
PETER PRINGLE A CURE FOR THE COMMON FARM? / BY LUCINDA FLEESON GRAINS
OF HOPE / BY J. MADELEINE NASH PRODUCTIONS, DISTRIBUTION, AND
CONSUMPTION: THE IMPACT OF GM FOODS THE WORLD IN A SEED / BY JOHN
FEFFER FACING BIOTECH FOODS WITHOUT THE FEAR FACTOR / BY JANE E. BRODY
FROM THE BOTANY OF DESIRE / BY MICHAEL POLLAN POWER, AUTHORITY, AND
GOVERNANCE: FOOD AND LAW FROM AGRICULTURAL BIOTECHNOLOGY: SAVIOR OR
SCOURGE? / BY MICHAEL F. JACOBSON FROM EATING IN THE DARK / BY KATHLEEN
HART FROM DINNER AT THE NEW GENE CAF / BY BILL LAMBRECHT FROM LORDS OF
THE HARVEST / BY DANIEL CHARLES GLOBAL CONNECTIONS: WHAT THE WORLD WANTS
FOR DINNER CONSUMERS IN EUROPE RESIST GENE-ALTERED FOODS / BY LIZETTE
ALVAREZ ARGENTINA S BITTER HARVEST / BY SUE BRANFORD FAR LESS SCARY
THAN IT USED TO BE / BY THE ECONOMIST FOR FURTHER READING WEB SITES
ANNOTATED BIBLIOGRAPHY INDEX. DIESES SCHRIFTSTUECK WURDE MASCHINELL
ERZEUGT.
|
| adam_txt |
CRITICAL PERSPECTIVES ON GENETICALLY MODIFIED CROPS AND FOOD / GORDON,
SUSAN : 2006 TABLE OF CONTENTS / INHALTSVERZEICHNIS INTRODUCTION
TIME, CONTINUITY, AND CHANGE: THE EVOLUTION OF GM CROPS FROM TRAVELS IN
THE GENETICALLY MODIFIED ZONE / BY MARK L. WINSTON FROM MENDEL IN THE
KITCHEN / BY NINA FEDOROFF AND NANCY MARIE BROWN FROM DNA: THE SECRET OF
LIFE / BY JAMES D. WATSON FROM "BILLIONS SERVED" / BY RONALD BAILEY
SCIENCE, TECHNOLOGY, AND SOCIETY: FOOD FOR EARTH FROM FOOD, INC. / BY
PETER PRINGLE "A CURE FOR THE COMMON FARM?" / BY LUCINDA FLEESON "GRAINS
OF HOPE" / BY J. MADELEINE NASH PRODUCTIONS, DISTRIBUTION, AND
CONSUMPTION: THE IMPACT OF GM FOODS "THE WORLD IN A SEED" / BY JOHN
FEFFER "FACING BIOTECH FOODS WITHOUT THE FEAR FACTOR" / BY JANE E. BRODY
FROM THE BOTANY OF DESIRE / BY MICHAEL POLLAN POWER, AUTHORITY, AND
GOVERNANCE: FOOD AND LAW FROM "AGRICULTURAL BIOTECHNOLOGY: SAVIOR OR
SCOURGE?" / BY MICHAEL F. JACOBSON FROM EATING IN THE DARK / BY KATHLEEN
HART FROM DINNER AT THE NEW GENE CAF / BY BILL LAMBRECHT FROM LORDS OF
THE HARVEST / BY DANIEL CHARLES GLOBAL CONNECTIONS: WHAT THE WORLD WANTS
FOR DINNER "CONSUMERS IN EUROPE RESIST GENE-ALTERED FOODS" / BY LIZETTE
ALVAREZ "ARGENTINA'S BITTER HARVEST" / BY SUE BRANFORD "FAR LESS SCARY
THAN IT USED TO BE" / BY THE ECONOMIST FOR FURTHER READING WEB SITES
ANNOTATED BIBLIOGRAPHY INDEX. DIESES SCHRIFTSTUECK WURDE MASCHINELL
ERZEUGT. |
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| index_date | 2024-07-02T18:06:49Z |
| indexdate | 2024-07-09T20:59:38Z |
| institution | BVB |
| isbn | 1404205411 |
| language | English |
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| physical | 182 S. |
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| spelling | Critical perspectives on genetically modified crops and food ed. by Susan Gordon 1st ed. New York Rosen Publ. Group 2006 182 S. txt rdacontent n rdamedia nc rdacarrier Critical anthologies of nonfiction writing Transgenic plants Crops Genetic engineering Genetically modified foods Gordon, Susan Sonstige oth http://www.loc.gov/catdir/toc/ecip0512/2005012848.html Table of contents LoC Fremddatenuebernahme application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=015738259&sequence=000007&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
| spellingShingle | Critical perspectives on genetically modified crops and food Transgenic plants Crops Genetic engineering Genetically modified foods |
| title | Critical perspectives on genetically modified crops and food |
| title_auth | Critical perspectives on genetically modified crops and food |
| title_exact_search | Critical perspectives on genetically modified crops and food |
| title_exact_search_txtP | Critical perspectives on genetically modified crops and food |
| title_full | Critical perspectives on genetically modified crops and food ed. by Susan Gordon |
| title_fullStr | Critical perspectives on genetically modified crops and food ed. by Susan Gordon |
| title_full_unstemmed | Critical perspectives on genetically modified crops and food ed. by Susan Gordon |
| title_short | Critical perspectives on genetically modified crops and food |
| title_sort | critical perspectives on genetically modified crops and food |
| topic | Transgenic plants Crops Genetic engineering Genetically modified foods |
| topic_facet | Transgenic plants Crops Genetic engineering Genetically modified foods |
| url | http://www.loc.gov/catdir/toc/ecip0512/2005012848.html http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=015738259&sequence=000007&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
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