(2006). Yeasts in food and beverages: With ... 30 tables. Springer. https://doi.org/10.1007/978-3-540-28398-0
Chicago Style (17th ed.) CitationYeasts in Food and Beverages: With ... 30 Tables. Berlin [u.a.]: Springer, 2006. https://doi.org/10.1007/978-3-540-28398-0.
MLA (9th ed.) CitationYeasts in Food and Beverages: With ... 30 Tables. Springer, 2006. https://doi.org/10.1007/978-3-540-28398-0.
Warning: These citations may not always be 100% accurate.