Holdings: Functional food: safety aspects

Functional food: safety aspects: symposium

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Bibliographic Details
Format:	Electronic eBook
Language:	English
Published:	Weinheim Wiley-VCH 2005
Subjects:	Functional Food Lebensmittelqualität Gesundheitsschutz Lebensmittel Bewertung Produktsicherheit Sicherheit Lebensmittelüberwachung Zusatzstoff Konferenzschrift > 2002 > Karlsruhe
Online Access:	DE-861 DE-91 Volltext
Physical Description:	1 Online-Ressource

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MARC


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Record in the Search Index

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discipline_str_mv	Chemie / Pharmazie Lebensmitteltechnologie Medizin
format	Electronic eBook
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id	DE-604.BV021890995
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spelling	Functional food: safety aspects symposium Deutsche Forschungsgemeinschaft. Ed. by the Senate Commission on Food Safety, SKLM. Gerhard Eisenbrand (chairman) Weinheim Wiley-VCH 2005 1 Online-Ressource txt rdacontent c rdamedia cr rdacarrier Functional Food (DE-588)4480033-2 gnd rswk-swf Lebensmittelqualität (DE-588)4343361-3 gnd rswk-swf Gesundheitsschutz (DE-588)4127850-1 gnd rswk-swf Lebensmittel (DE-588)4034870-2 gnd rswk-swf Bewertung (DE-588)4006340-9 gnd rswk-swf Produktsicherheit (DE-588)4246587-4 gnd rswk-swf Sicherheit (DE-588)4054790-5 gnd rswk-swf Lebensmittelüberwachung (DE-588)4140844-5 gnd rswk-swf Zusatzstoff (DE-588)4117735-6 gnd rswk-swf (DE-588)1071861417 Konferenzschrift 2002 Karlsruhe gnd-content Functional Food (DE-588)4480033-2 s Produktsicherheit (DE-588)4246587-4 s Bewertung (DE-588)4006340-9 s DE-604 Sicherheit (DE-588)4054790-5 s Lebensmittelqualität (DE-588)4343361-3 s Gesundheitsschutz (DE-588)4127850-1 s Lebensmittelüberwachung (DE-588)4140844-5 s Zusatzstoff (DE-588)4117735-6 s 1\p DE-604 Lebensmittel (DE-588)4034870-2 s 2\p DE-604 Eisenbrand, Gerhard 1940- Sonstige (DE-588)107304392 oth https://onlinelibrary.wiley.com/doi/book/10.1002/3527606130 Volltext 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk 2\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk
spellingShingle	Functional food: safety aspects symposium Functional Food (DE-588)4480033-2 gnd Lebensmittelqualität (DE-588)4343361-3 gnd Gesundheitsschutz (DE-588)4127850-1 gnd Lebensmittel (DE-588)4034870-2 gnd Bewertung (DE-588)4006340-9 gnd Produktsicherheit (DE-588)4246587-4 gnd Sicherheit (DE-588)4054790-5 gnd Lebensmittelüberwachung (DE-588)4140844-5 gnd Zusatzstoff (DE-588)4117735-6 gnd
subject_GND	(DE-588)4480033-2 (DE-588)4343361-3 (DE-588)4127850-1 (DE-588)4034870-2 (DE-588)4006340-9 (DE-588)4246587-4 (DE-588)4054790-5 (DE-588)4140844-5 (DE-588)4117735-6 (DE-588)1071861417
title	Functional food: safety aspects symposium
title_auth	Functional food: safety aspects symposium
title_exact_search	Functional food: safety aspects symposium
title_exact_search_txtP	Functional food: safety aspects symposium
title_full	Functional food: safety aspects symposium Deutsche Forschungsgemeinschaft. Ed. by the Senate Commission on Food Safety, SKLM. Gerhard Eisenbrand (chairman)
title_fullStr	Functional food: safety aspects symposium Deutsche Forschungsgemeinschaft. Ed. by the Senate Commission on Food Safety, SKLM. Gerhard Eisenbrand (chairman)
title_full_unstemmed	Functional food: safety aspects symposium Deutsche Forschungsgemeinschaft. Ed. by the Senate Commission on Food Safety, SKLM. Gerhard Eisenbrand (chairman)
title_short	Functional food: safety aspects
title_sort	functional food safety aspects symposium
title_sub	symposium
topic	Functional Food (DE-588)4480033-2 gnd Lebensmittelqualität (DE-588)4343361-3 gnd Gesundheitsschutz (DE-588)4127850-1 gnd Lebensmittel (DE-588)4034870-2 gnd Bewertung (DE-588)4006340-9 gnd Produktsicherheit (DE-588)4246587-4 gnd Sicherheit (DE-588)4054790-5 gnd Lebensmittelüberwachung (DE-588)4140844-5 gnd Zusatzstoff (DE-588)4117735-6 gnd
topic_facet	Functional Food Lebensmittelqualität Gesundheitsschutz Lebensmittel Bewertung Produktsicherheit Sicherheit Lebensmittelüberwachung Zusatzstoff Konferenzschrift 2002 Karlsruhe
url	https://onlinelibrary.wiley.com/doi/book/10.1002/3527606130
work_keys_str_mv	AT eisenbrandgerhard functionalfoodsafetyaspectssymposium

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