Proteins at solid-liquid interfaces:
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Bibliographic Details
Other Authors: Déjardin, Philippe (Editor)
Format: Book
Language:English
Published: Berlin [u.a.] Springer 2006
Series:Principles and Practice
Subjects:
Online Access:http://deposit.dnb.de/cgi-bin/dokserv?id=2789681&prov=M&dokv̲ar=1&doke̲xt=htm
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Inhaltsverzeichnis
Physical Description:XV, 330 S. Ill., graph. Darst. 235 mm x 155 mm
ISBN:354032657X
9783540326571

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