Cooking with Crazy Charley IV: Cajun and Creole cuisine
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Bibliographic Details
Main Authors: Addison, Charley (Author), Addison, Ruth (Author)
Format: Book
Language:English
Published: Gretna, LA Pelican Pub. Co. 2006
Edition:1st Pelican ed.
Subjects:
Online Access:Table of contents
Item Description:Includes bibliographical references and index
Physical Description:222 S.
ISBN:9781589803879

There is no print copy available.

Interlibrary loan Place Request Caution: Not in THWS collection!