Food:

Discusses the global food supply, looks at how food is produced and transported, and discusses the food industry, dietary changes, genetically modified crops, and organic farming.

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Bibliographic Details
Main Author: Mason, Paul (Author)
Format: Book
Language:English
Published: Chicago, Ill. Heinemann Library c2006
Series:Planet under pressure
Subjects:
Online Access:Table of contents
Inhaltsverzeichnis
Summary:Discusses the global food supply, looks at how food is produced and transported, and discusses the food industry, dietary changes, genetically modified crops, and organic farming.
Item Description:Includes bibliographical references (p. 46-47) and index
Physical Description:48 p. col. ill., maps 24 cm
ISBN:1403477469

There is no print copy available.

Interlibrary loan Place Request Caution: Not in THWS collection! Indexes