Phytochemicals: nutrient-gene interactions
Saved in:
| Format: | Book |
|---|---|
| Language: | English |
| Published: |
Boca Raton, Fla. [u.a.]
CRC, Taylor & Francis
2006
|
| Subjects: | |
| Online Access: | Inhaltsverzeichnis |
| Item Description: | Papers presented at the Fifth International Phytochemical Conference, "Phytochemicals: nutrient-gene interactions", Oct. 18 and 19, 2004, at California State Polytechnic University, Pomona. Includes bibliographical references and index |
| Physical Description: | 211 S. Ill., graph. Darst. |
| ISBN: | 0849341809 9780849341809 |
Staff View
MARC
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| 245 | 1 | 0 | |a Phytochemicals |b nutrient-gene interactions |c ed. by Mark S. Meskin ... |
| 264 | 1 | |a Boca Raton, Fla. [u.a.] |b CRC, Taylor & Francis |c 2006 | |
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| 500 | |a Papers presented at the Fifth International Phytochemical Conference, "Phytochemicals: nutrient-gene interactions", Oct. 18 and 19, 2004, at California State Polytechnic University, Pomona. | ||
| 500 | |a Includes bibliographical references and index | ||
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Record in the Search Index
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| adam_text | Table
of
Contents
Chapter
1
Nutrigenomics:
Opportunities and Challenges
.........................................................1
Kenneth Kornman and Colleen Fogarty
Chapter
2
Gene-Diet Interactions, Blood Lipids, and Cardiovascular Disease Risk:
The Rise of Nutrigenetics
...................................................................11
Jose M. Ordovas
Chapter
3
Diet-Disease Interactions at the Molecular Level: An Experimental Paradigm....
23
Jim Kaput
Chapter
4
Anti-Inflammatory Phytochemicals: In Vitro and Ex Vivo Evaluation
...................41
Marc Lemay
Chapter
5
Lipid
Peroxidation,
Gene Expression, and Resveratrol: Implications in
Atherosclerosis
....................................................................................61
Ozgur Kutuk, Dilek
Telci,
and Huveyda Basaga
Chapter
6
Adipose Tissue Gene Expression in the Context of Inflammation and Obesity....
83
Philip A. Kern
Chapter
7
Gene-Environment Interactions in Obesity: Implications for the Prevention
and Treatment of Obesity
....................................................................97
Louis
Pérusse
Chapter
8
Saturated Fat Consumption in Ancestral Human Diets: Implications for
Contemporary Intakes
.......................................................................115
Loren Cordain
Chapter
9
Plant-Based Diets and Prevention of Cardiovascular Disease:
Epidemiologie
Evidence
....................................................................127
Frank
B. Hu
Chapter
10
Evolutionary Aspects of Diet, the
Omega-ö/Omega-S
Ratio, and
Gene Expression
........,.....................................................................137
Artemis P. Simopoulos
Chapter
11
Beyond Fiber: Whole Grains and Health
..............................................................161
Joanne
Slavin
Chapter
12
Molecular Activities of Vitamin
E
........................................................................175
Jean-Marc Zingg and
Angelo Azzi
Index
......................................................................................................................207
|
| adam_txt |
Table
of
Contents
Chapter
1
Nutrigenomics:
Opportunities and Challenges
.1
Kenneth Kornman and Colleen Fogarty
Chapter
2
Gene-Diet Interactions, Blood Lipids, and Cardiovascular Disease Risk:
The Rise of Nutrigenetics
.11
Jose M. Ordovas
Chapter
3
Diet-Disease Interactions at the Molecular Level: An Experimental Paradigm.
23
Jim Kaput
Chapter
4
Anti-Inflammatory Phytochemicals: In Vitro and Ex Vivo Evaluation
.41
Marc Lemay
Chapter
5
Lipid
Peroxidation,
Gene Expression, and Resveratrol: Implications in
Atherosclerosis
.61
Ozgur Kutuk, Dilek
Telci,
and Huveyda Basaga
Chapter
6
Adipose Tissue Gene Expression in the Context of Inflammation and Obesity.
83
Philip A. Kern
Chapter
7
Gene-Environment Interactions in Obesity: Implications for the Prevention
and Treatment of Obesity
.97
Louis
Pérusse
Chapter
8
Saturated Fat Consumption in Ancestral Human Diets: Implications for
Contemporary Intakes
.115
Loren Cordain
Chapter
9
Plant-Based Diets and Prevention of Cardiovascular Disease:
Epidemiologie
Evidence
.127
Frank
B. Hu
Chapter
10
Evolutionary Aspects of Diet, the
Omega-ö/Omega-S
Ratio, and
Gene Expression
.,.137
Artemis P. Simopoulos
Chapter
11
Beyond Fiber: Whole Grains and Health
.161
Joanne
Slavin
Chapter
12
Molecular Activities of Vitamin
E
.175
Jean-Marc Zingg and
Angelo Azzi
Index
.207 |
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| spelling | Phytochemicals nutrient-gene interactions ed. by Mark S. Meskin ... Boca Raton, Fla. [u.a.] CRC, Taylor & Francis 2006 211 S. Ill., graph. Darst. txt rdacontent n rdamedia nc rdacarrier Papers presented at the Fifth International Phytochemical Conference, "Phytochemicals: nutrient-gene interactions", Oct. 18 and 19, 2004, at California State Polytechnic University, Pomona. Includes bibliographical references and index Nutrición - Aspectos genéticos Regulación genética Nutrition Genetic aspects Congresses Genetic regulation Congresses Gene expression Congresses Nutrient interaction Congresses Phytochemicals Congresses Physiological genomics Congresses Genetik (DE-588)4071711-2 gnd rswk-swf Ernährung (DE-588)4015332-0 gnd rswk-swf Pflanzeninhaltsstoff (DE-588)4139067-2 gnd rswk-swf Genexpression (DE-588)4020136-3 gnd rswk-swf (DE-588)1071861417 Konferenzschrift 2004 Pomona Calif. gnd-content Ernährung (DE-588)4015332-0 s Pflanzeninhaltsstoff (DE-588)4139067-2 s Genexpression (DE-588)4020136-3 s DE-604 Genetik (DE-588)4071711-2 s b DE-604 Meskin, Mark S. Sonstige oth Digitalisierung TU Muenchen application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=014740735&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
| spellingShingle | Phytochemicals nutrient-gene interactions Nutrición - Aspectos genéticos Regulación genética Nutrition Genetic aspects Congresses Genetic regulation Congresses Gene expression Congresses Nutrient interaction Congresses Phytochemicals Congresses Physiological genomics Congresses Genetik (DE-588)4071711-2 gnd Ernährung (DE-588)4015332-0 gnd Pflanzeninhaltsstoff (DE-588)4139067-2 gnd Genexpression (DE-588)4020136-3 gnd |
| subject_GND | (DE-588)4071711-2 (DE-588)4015332-0 (DE-588)4139067-2 (DE-588)4020136-3 (DE-588)1071861417 |
| title | Phytochemicals nutrient-gene interactions |
| title_auth | Phytochemicals nutrient-gene interactions |
| title_exact_search | Phytochemicals nutrient-gene interactions |
| title_exact_search_txtP | Phytochemicals nutrient-gene interactions |
| title_full | Phytochemicals nutrient-gene interactions ed. by Mark S. Meskin ... |
| title_fullStr | Phytochemicals nutrient-gene interactions ed. by Mark S. Meskin ... |
| title_full_unstemmed | Phytochemicals nutrient-gene interactions ed. by Mark S. Meskin ... |
| title_short | Phytochemicals |
| title_sort | phytochemicals nutrient gene interactions |
| title_sub | nutrient-gene interactions |
| topic | Nutrición - Aspectos genéticos Regulación genética Nutrition Genetic aspects Congresses Genetic regulation Congresses Gene expression Congresses Nutrient interaction Congresses Phytochemicals Congresses Physiological genomics Congresses Genetik (DE-588)4071711-2 gnd Ernährung (DE-588)4015332-0 gnd Pflanzeninhaltsstoff (DE-588)4139067-2 gnd Genexpression (DE-588)4020136-3 gnd |
| topic_facet | Nutrición - Aspectos genéticos Regulación genética Nutrition Genetic aspects Congresses Genetic regulation Congresses Gene expression Congresses Nutrient interaction Congresses Phytochemicals Congresses Physiological genomics Congresses Genetik Ernährung Pflanzeninhaltsstoff Genexpression Konferenzschrift 2004 Pomona Calif. |
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