Home cooking in the global village: Caribbean food from buccaneers to ecotourists
Saved in:
Bibliographic Details
Main Author: Wilk, Richard R. 1953- (Author)
Format: Book
Language:English
Published: Oxford ; New York Berg 2006
Edition:English edition, first published
Subjects:
Online Access:Table of contents
Inhaltsverzeichnis
Item Description:Includes bibliographical references and index
Physical Description:X, 286 Seiten Illustrationen, Karten
ISBN:9781845203597
1845203607
9781845203603

There is no print copy available.

Interlibrary loan Place Request Caution: Not in THWS collection! Indexes