Appalachian home cooking: history, culture, and recipes
Saved in:
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Lexington, Ky.
Univ. Press of Kentucky
2005
|
| Subjects: | |
| Online Access: | Table of contents |
| Item Description: | Includes bibliographical references and index |
| Physical Description: | XVII, 345 S. Ill., Kt. |
| ISBN: | 081319153X |
Staff View
MARC
| LEADER | 00000nam a2200000zc 4500 | ||
|---|---|---|---|
| 001 | BV021289231 | ||
| 003 | DE-604 | ||
| 005 | 20060309 | ||
| 007 | t | ||
| 008 | 060112s2005 xxuab|| ||||z00||| eng d | ||
| 010 | |a 2005015814 | ||
| 020 | |a 081319153X |c pbk. : alk. paper |9 0-8131-9153-X | ||
| 035 | |a (OCoLC)60741944 | ||
| 035 | |a (DE-599)BVBBV021289231 | ||
| 040 | |a DE-604 |b ger |e aacr | ||
| 041 | 0 | |a eng | |
| 044 | |a xxu |c US | ||
| 049 | |a DE-703 | ||
| 050 | 0 | |a TX715 | |
| 082 | 0 | |a 641.5974 |2 22 | |
| 084 | |a LC 17610 |0 (DE-625)90626:983 |2 rvk | ||
| 100 | 1 | |a Sohn, Mark F. |e Verfasser |4 aut | |
| 245 | 1 | 0 | |a Appalachian home cooking |b history, culture, and recipes |c Mark F. Sohn |
| 264 | 1 | |a Lexington, Ky. |b Univ. Press of Kentucky |c 2005 | |
| 300 | |a XVII, 345 S. |b Ill., Kt. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 500 | |a Includes bibliographical references and index | ||
| 650 | 7 | |a Kookkunst |2 gtt | |
| 650 | 4 | |a Cookery, American | |
| 650 | 4 | |a Cookery |z Appalachian Region, Southern | |
| 651 | 7 | |a Appalachen-Gebiet |0 (DE-588)4628858-2 |2 gnd |9 rswk-swf | |
| 655 | 7 | |0 (DE-588)4114240-8 |a Kochbuch |2 gnd-content | |
| 689 | 0 | 0 | |a Appalachen-Gebiet |0 (DE-588)4628858-2 |D g |
| 689 | 0 | |5 DE-604 | |
| 856 | 4 | |u http://www.loc.gov/catdir/toc/ecip0514/2005015814.html |3 Table of contents | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-014610108 | ||
Record in the Search Index
| _version_ | 1804135080481783808 |
|---|---|
| adam_txt | |
| any_adam_object | |
| any_adam_object_boolean | |
| author | Sohn, Mark F. |
| author_facet | Sohn, Mark F. |
| author_role | aut |
| author_sort | Sohn, Mark F. |
| author_variant | m f s mf mfs |
| building | Verbundindex |
| bvnumber | BV021289231 |
| callnumber-first | T - Technology |
| callnumber-label | TX715 |
| callnumber-raw | TX715 |
| callnumber-search | TX715 |
| callnumber-sort | TX 3715 |
| callnumber-subject | TX - Home Economics |
| classification_rvk | LC 17610 |
| ctrlnum | (OCoLC)60741944 (DE-599)BVBBV021289231 |
| dewey-full | 641.5974 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 641 - Food and drink |
| dewey-raw | 641.5974 |
| dewey-search | 641.5974 |
| dewey-sort | 3641.5974 |
| dewey-tens | 640 - Home and family management |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft |
| discipline_str_mv | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft |
| format | Book |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01378nam a2200421zc 4500</leader><controlfield tag="001">BV021289231</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20060309 </controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">060112s2005 xxuab|| ||||z00||| eng d</controlfield><datafield tag="010" ind1=" " ind2=" "><subfield code="a">2005015814</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">081319153X</subfield><subfield code="c">pbk. : alk. paper</subfield><subfield code="9">0-8131-9153-X</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)60741944</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV021289231</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">aacr</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="044" ind1=" " ind2=" "><subfield code="a">xxu</subfield><subfield code="c">US</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-703</subfield></datafield><datafield tag="050" ind1=" " ind2="0"><subfield code="a">TX715</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">641.5974</subfield><subfield code="2">22</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">LC 17610</subfield><subfield code="0">(DE-625)90626:983</subfield><subfield code="2">rvk</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Sohn, Mark F.</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Appalachian home cooking</subfield><subfield code="b">history, culture, and recipes</subfield><subfield code="c">Mark F. Sohn</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Lexington, Ky.</subfield><subfield code="b">Univ. Press of Kentucky</subfield><subfield code="c">2005</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">XVII, 345 S.</subfield><subfield code="b">Ill., Kt.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">Includes bibliographical references and index</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Kookkunst</subfield><subfield code="2">gtt</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Cookery, American</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Cookery</subfield><subfield code="z">Appalachian Region, Southern</subfield></datafield><datafield tag="651" ind1=" " ind2="7"><subfield code="a">Appalachen-Gebiet</subfield><subfield code="0">(DE-588)4628858-2</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="655" ind1=" " ind2="7"><subfield code="0">(DE-588)4114240-8</subfield><subfield code="a">Kochbuch</subfield><subfield code="2">gnd-content</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Appalachen-Gebiet</subfield><subfield code="0">(DE-588)4628858-2</subfield><subfield code="D">g</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="856" ind1="4" ind2=" "><subfield code="u">http://www.loc.gov/catdir/toc/ecip0514/2005015814.html</subfield><subfield code="3">Table of contents</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-014610108</subfield></datafield></record></collection> |
| genre | (DE-588)4114240-8 Kochbuch gnd-content |
| genre_facet | Kochbuch |
| geographic | Appalachen-Gebiet (DE-588)4628858-2 gnd |
| geographic_facet | Appalachen-Gebiet |
| id | DE-604.BV021289231 |
| illustrated | Illustrated |
| index_date | 2024-07-02T13:49:23Z |
| indexdate | 2024-07-09T20:34:49Z |
| institution | BVB |
| isbn | 081319153X |
| language | English |
| lccn | 2005015814 |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-014610108 |
| oclc_num | 60741944 |
| open_access_boolean | |
| owner | DE-703 |
| owner_facet | DE-703 |
| physical | XVII, 345 S. Ill., Kt. |
| publishDate | 2005 |
| publishDateSearch | 2005 |
| publishDateSort | 2005 |
| publisher | Univ. Press of Kentucky |
| record_format | marc |
| spelling | Sohn, Mark F. Verfasser aut Appalachian home cooking history, culture, and recipes Mark F. Sohn Lexington, Ky. Univ. Press of Kentucky 2005 XVII, 345 S. Ill., Kt. txt rdacontent n rdamedia nc rdacarrier Includes bibliographical references and index Kookkunst gtt Cookery, American Cookery Appalachian Region, Southern Appalachen-Gebiet (DE-588)4628858-2 gnd rswk-swf (DE-588)4114240-8 Kochbuch gnd-content Appalachen-Gebiet (DE-588)4628858-2 g DE-604 http://www.loc.gov/catdir/toc/ecip0514/2005015814.html Table of contents |
| spellingShingle | Sohn, Mark F. Appalachian home cooking history, culture, and recipes Kookkunst gtt Cookery, American Cookery Appalachian Region, Southern |
| subject_GND | (DE-588)4628858-2 (DE-588)4114240-8 |
| title | Appalachian home cooking history, culture, and recipes |
| title_auth | Appalachian home cooking history, culture, and recipes |
| title_exact_search | Appalachian home cooking history, culture, and recipes |
| title_exact_search_txtP | Appalachian home cooking history, culture, and recipes |
| title_full | Appalachian home cooking history, culture, and recipes Mark F. Sohn |
| title_fullStr | Appalachian home cooking history, culture, and recipes Mark F. Sohn |
| title_full_unstemmed | Appalachian home cooking history, culture, and recipes Mark F. Sohn |
| title_short | Appalachian home cooking |
| title_sort | appalachian home cooking history culture and recipes |
| title_sub | history, culture, and recipes |
| topic | Kookkunst gtt Cookery, American Cookery Appalachian Region, Southern |
| topic_facet | Kookkunst Cookery, American Cookery Appalachian Region, Southern Appalachen-Gebiet Kochbuch |
| url | http://www.loc.gov/catdir/toc/ecip0514/2005015814.html |
| work_keys_str_mv | AT sohnmarkf appalachianhomecookinghistorycultureandrecipes |