Culinary pleasures: cook books and the transformation of British food
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
London
Faber
2005
|
| Ausgabe: | 1. publ. |
| Schlagworte: | |
| Online-Zugang: | Inhaltsverzeichnis |
| Beschreibung: | 342 S. Ill. |
| ISBN: | 0571200052 |
Internformat
MARC
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Datensatz im Suchindex
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|---|---|
| adam_text | Contents
List of Illustrations
ix
Introduction
CHAPTER ONE
From Mrs Beeton to the Great War
5
CHAPTER TWO
Fashionable Food and the Invention of the Housewife
45
CHAPTER THREE
Mock Duck and Making Do
81
CHAPTER FOUR
Austerity and the Food Revolution
113
CHAPTER FIVE
The Schizophrenic Food Culture
165
CHAPTER SIX
From
Nouvelle
Cuisine to Now
217
Conclusion
277
Acknowledgements
279
Notes
281
Bibliography
309
Recipe Index
325
Index
327
Vili
|
| adam_txt |
Contents
List of Illustrations
ix
Introduction
CHAPTER ONE
From Mrs Beeton to the Great War
5
CHAPTER TWO
Fashionable Food and the Invention of the Housewife
45
CHAPTER THREE
Mock Duck and Making Do
81
CHAPTER FOUR
Austerity and the Food Revolution
113
CHAPTER FIVE
The Schizophrenic Food Culture
165
CHAPTER SIX
From
Nouvelle
Cuisine to Now
217
Conclusion
277
Acknowledgements
279
Notes
281
Bibliography
309
Recipe Index
325
Index
327
Vili |
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| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft |
| discipline_str_mv | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft |
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| title | Culinary pleasures cook books and the transformation of British food |
| title_auth | Culinary pleasures cook books and the transformation of British food |
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| title_exact_search_txtP | Culinary pleasures cook books and the transformation of British food |
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| title_short | Culinary pleasures |
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