Beiträge zur chemischen Charakteristik der Süssweine:
Saved in:
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | German |
| Published: |
München
G. Hafner
1905
|
| Item Description: | München, Phil. Fak., Ref. Hilger, Diss. v. 10. März 1905 |
| Physical Description: | (28 S.) 8" |
Staff View
MARC
| LEADER | 00000nam a2200000 c 4500 | ||
|---|---|---|---|
| 001 | BV020397126 | ||
| 003 | DE-604 | ||
| 005 | 00000000000000.0 | ||
| 007 | t | ||
| 008 | 021011s1905 |||| 00||| ger d | ||
| 035 | |a (OCoLC)493940507 | ||
| 035 | |a (DE-599)BVBBV020397126 | ||
| 040 | |a DE-604 |b ger | ||
| 041 | 0 | |a ger | |
| 049 | |a DE-12 | ||
| 100 | 1 | |a Hass, Wilhelm |e Verfasser |4 aut | |
| 245 | 1 | 0 | |a Beiträge zur chemischen Charakteristik der Süssweine |
| 264 | 1 | |a München |b G. Hafner |c 1905 | |
| 300 | |a (28 S.) 8" | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 500 | |a München, Phil. Fak., Ref. Hilger, Diss. v. 10. März 1905 | ||
| 940 | 1 | |q BSBQK0087 | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-013804884 | ||
| 980 | 4 | |a (DE-12)AK43829385 | |
Record in the Search Index
| _version_ | 1804134119656914944 |
|---|---|
| any_adam_object | |
| author | Hass, Wilhelm |
| author_facet | Hass, Wilhelm |
| author_role | aut |
| author_sort | Hass, Wilhelm |
| author_variant | w h wh |
| building | Verbundindex |
| bvnumber | BV020397126 |
| ctrlnum | (OCoLC)493940507 (DE-599)BVBBV020397126 |
| format | Book |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>00772nam a2200277 c 4500</leader><controlfield tag="001">BV020397126</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">00000000000000.0</controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">021011s1905 |||| 00||| ger d</controlfield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)493940507</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV020397126</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">ger</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-12</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Hass, Wilhelm</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Beiträge zur chemischen Charakteristik der Süssweine</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">München</subfield><subfield code="b">G. Hafner</subfield><subfield code="c">1905</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">(28 S.) 8"</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">München, Phil. Fak., Ref. Hilger, Diss. v. 10. März 1905</subfield></datafield><datafield tag="940" ind1="1" ind2=" "><subfield code="q">BSBQK0087</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-013804884</subfield></datafield><datafield tag="980" ind1="4" ind2=" "><subfield code="a">(DE-12)AK43829385</subfield></datafield></record></collection> |
| id | DE-604.BV020397126 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-09T20:19:33Z |
| institution | BVB |
| language | German |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-013804884 |
| oclc_num | 493940507 |
| open_access_boolean | |
| owner | DE-12 |
| owner_facet | DE-12 |
| physical | (28 S.) 8" |
| psigel | BSBQK0087 |
| publishDate | 1905 |
| publishDateSearch | 1905 |
| publishDateSort | 1905 |
| publisher | G. Hafner |
| record_format | marc |
| spelling | Hass, Wilhelm Verfasser aut Beiträge zur chemischen Charakteristik der Süssweine München G. Hafner 1905 (28 S.) 8" txt rdacontent n rdamedia nc rdacarrier München, Phil. Fak., Ref. Hilger, Diss. v. 10. März 1905 |
| spellingShingle | Hass, Wilhelm Beiträge zur chemischen Charakteristik der Süssweine |
| title | Beiträge zur chemischen Charakteristik der Süssweine |
| title_auth | Beiträge zur chemischen Charakteristik der Süssweine |
| title_exact_search | Beiträge zur chemischen Charakteristik der Süssweine |
| title_full | Beiträge zur chemischen Charakteristik der Süssweine |
| title_fullStr | Beiträge zur chemischen Charakteristik der Süssweine |
| title_full_unstemmed | Beiträge zur chemischen Charakteristik der Süssweine |
| title_short | Beiträge zur chemischen Charakteristik der Süssweine |
| title_sort | beitrage zur chemischen charakteristik der sussweine |
| work_keys_str_mv | AT hasswilhelm beitragezurchemischencharakteristikdersussweine |