Food processing: principles and applications
Saved in:
| Main Authors: | , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Boca Raton [u.a.]
Taylo & Francis
2006
|
| Subjects: | |
| Online Access: | http://www.loc.gov/catdir/enhancements/fy0646/2004065846-d.html |
| Item Description: | Includes bibliographical references and index |
| Physical Description: | 420 S. Ill., graph. Darst. |
| ISBN: | 1587160080 |
Staff View
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| 245 | 1 | 0 | |a Food processing |b principles and applications |c Hosahalli Ramaswamy, Michèle Marcotte |
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Record in the Search Index
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| callnumber-first | T - Technology |
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| dewey-full | 664.02 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 664 - Food technology |
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| dewey-sort | 3664.02 |
| dewey-tens | 660 - Chemical engineering |
| discipline | Chemie / Pharmazie Lebensmitteltechnologie |
| format | Book |
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| id | DE-604.BV020047079 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T20:11:38Z |
| institution | BVB |
| isbn | 1587160080 |
| language | English |
| lccn | 2004065846 |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-013368075 |
| oclc_num | 62467349 |
| open_access_boolean | |
| owner | DE-M49 DE-BY-TUM DE-83 |
| owner_facet | DE-M49 DE-BY-TUM DE-83 |
| physical | 420 S. Ill., graph. Darst. |
| publishDate | 2006 |
| publishDateSearch | 2006 |
| publishDateSort | 2006 |
| publisher | Taylo & Francis |
| record_format | marc |
| spelling | Ramaswamy, Hosahalli S. Verfasser aut Food processing principles and applications Hosahalli Ramaswamy, Michèle Marcotte Boca Raton [u.a.] Taylo & Francis 2006 420 S. Ill., graph. Darst. txt rdacontent n rdamedia nc rdacarrier Includes bibliographical references and index Food industry and trade Lebensmitteltechnologie (DE-588)4034901-9 gnd rswk-swf Lebensmittelverarbeitung (DE-588)4167045-0 gnd rswk-swf Lebensmitteltechnologie (DE-588)4034901-9 s DE-604 Lebensmittelverarbeitung (DE-588)4167045-0 s Marcotte, Michèle Verfasser aut http://www.loc.gov/catdir/enhancements/fy0646/2004065846-d.html |
| spellingShingle | Ramaswamy, Hosahalli S. Marcotte, Michèle Food processing principles and applications Food industry and trade Lebensmitteltechnologie (DE-588)4034901-9 gnd Lebensmittelverarbeitung (DE-588)4167045-0 gnd |
| subject_GND | (DE-588)4034901-9 (DE-588)4167045-0 |
| title | Food processing principles and applications |
| title_auth | Food processing principles and applications |
| title_exact_search | Food processing principles and applications |
| title_full | Food processing principles and applications Hosahalli Ramaswamy, Michèle Marcotte |
| title_fullStr | Food processing principles and applications Hosahalli Ramaswamy, Michèle Marcotte |
| title_full_unstemmed | Food processing principles and applications Hosahalli Ramaswamy, Michèle Marcotte |
| title_short | Food processing |
| title_sort | food processing principles and applications |
| title_sub | principles and applications |
| topic | Food industry and trade Lebensmitteltechnologie (DE-588)4034901-9 gnd Lebensmittelverarbeitung (DE-588)4167045-0 gnd |
| topic_facet | Food industry and trade Lebensmitteltechnologie Lebensmittelverarbeitung |
| url | http://www.loc.gov/catdir/enhancements/fy0646/2004065846-d.html |
| work_keys_str_mv | AT ramaswamyhosahallis foodprocessingprinciplesandapplications AT marcottemichele foodprocessingprinciplesandapplications |