APA (7th ed.) Citation

Fussell, B. H. (2005). Masters of American cookery: M. F. K. Fisher, James Andrew Beard, Raymond Craig Claiborne, Julia McWilliams Child (1. Nebraska paperback printing.). University of Nebraska Press.

Chicago Style (17th ed.) Citation

Fussell, Betty H. Masters of American Cookery: M. F. K. Fisher, James Andrew Beard, Raymond Craig Claiborne, Julia McWilliams Child. 1. Nebraska paperback printing. Lincoln [u.a.]: University of Nebraska Press, 2005.

MLA (9th ed.) Citation

Fussell, Betty H. Masters of American Cookery: M. F. K. Fisher, James Andrew Beard, Raymond Craig Claiborne, Julia McWilliams Child. 1. Nebraska paperback printing. University of Nebraska Press, 2005.