The essence of style: how the French invented high fashion, fine food, chic cafés, style, sophistication, and glamour
One of the foremost authorities on seventeenth-century French culture provides an account of how, at one glittering moment in history, the French under Louis XIV set the standards of sophistication, style, and glamour that still rule our lives today. DeJean explains how a handsome and charismatic yo...
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| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New York [u.a.]
Free Press
2005
|
| Subjects: | |
| Online Access: | Inhaltsverzeichnis |
| Summary: | One of the foremost authorities on seventeenth-century French culture provides an account of how, at one glittering moment in history, the French under Louis XIV set the standards of sophistication, style, and glamour that still rule our lives today. DeJean explains how a handsome and charismatic young king with a great sense of style decided to make both himself and his country legendary. When the Sun King's reign began, his nation had no particular association with elegance, yet by its end, the French had become accepted as the world's arbiters in matters of taste and style. DeJean takes us back to the birth of haute cuisine, the first appearance of celebrity hairdressers, chic cafés, nightlife, and fashion in elegant dress that extended well beyond the limited confines of court circles--and Paris was its magical center. --From publisher description. |
| Item Description: | Includes bibliographical references and index |
| Physical Description: | VIII, 303 S. Ill. |
| ISBN: | 0743264134 9780743264136 |
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| adam_text | THE ESSENCE OF STYLE HOW THE FRENCH INVENTED * HIGH FASHION, FINE FOOD,
CHIC CAFES, STYLE, SOPHISTICATION, AND GLAMOUR JOAN DEJEAN FREE PRESS
NEW YORK LONDON TORONTO SYDNEY CONTENTS INTRODUCTION LIVING LUXE I 1.
HOW MUCH IS TOO MUCH? THE RULE OF CELEBRITY HAIRDRESSERS 21 2. FASHION
QUEENS THE BIRTH OF HAUTE COUTURE 35 3. FASHION SLAVES MARKETING LA MODE
61 4. CINDERELLA S SLIPPER AND THE KING S BOOTS SHOES, BOOTS * AND MULES
83 5.? FROM THE FRENCH COOK TO CREME BRULEE HOW COOKING BECAME HAUTE
CUISINE 105 6. THE WORLD S FIRST HIGH-PRICED LATTES CHIC CAFES 133 7.
THE NIGHT THEY INVENTED CHAMPAGNE WHEN THE BUBBLY BECAME AN OVERNIGHT
SENSATION 149 8. KING OF DIAMONDS DIAMONDS, DIAMONDS, AND MORE DIAMONDS
161 VII CONTENTS 9. POWER MIRRORS TECHNOLOGY IN THE SERVICE OF GLAMOUR
177 10. BRIGHT LIGHTS, BIG CITY FROM STREETLIGHTS TO NIGHTLIFE 201 11.
WATERPROOFED WALKING THE ORIGINAL FOLDING UMBRELLA 217 12. A NEW KIND OF
SHOPPING ANTIQUES, FINE FURNITURE, AND INTERIOR DECORATION 231 13. THE
MOST SWEETLY FLOWERED KING PERFUME, COSMETICS, AND LA TOILETTE 249
CODA: THE MOST MAGNIFICENT PARTY POSSIBLE ENTERTAINING VERSAILLES
STYLE 267 ACKNOWLEDGMENTS 273 SOURCES AND BIBLIOGRAPHY 277 ILLUSTRATION
CREDITS 287 INDEX 291
|
| any_adam_object | 1 |
| author | DeJean, Joan E. 1948- |
| author_GND | (DE-588)10878438X |
| author_facet | DeJean, Joan E. 1948- |
| author_role | aut |
| author_sort | DeJean, Joan E. 1948- |
| author_variant | j e d je jed |
| building | Verbundindex |
| bvnumber | BV020000726 |
| callnumber-first | D - World History |
| callnumber-label | DC128 |
| callnumber-raw | DC128 |
| callnumber-search | DC128 |
| callnumber-sort | DC 3128 |
| callnumber-subject | DC - France, Andorra, Monaco |
| classification_rvk | NW 2335 |
| ctrlnum | (OCoLC)57694964 (DE-599)BVBBV020000726 |
| dewey-full | 391/.00944/09032 |
| dewey-hundreds | 300 - Social sciences |
| dewey-ones | 391 - Costume and personal appearance |
| dewey-raw | 391/.00944/09032 |
| dewey-search | 391/.00944/09032 |
| dewey-sort | 3391 3944 49032 |
| dewey-tens | 390 - Customs, etiquette, folklore |
| discipline | Geschichte Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft |
| era | Geschichte 1600-1700 Sozialgeschichte 1600-1700 gnd Geschichte 1600-1700 gnd |
| era_facet | Geschichte 1600-1700 Sozialgeschichte 1600-1700 |
| format | Book |
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| spelling | DeJean, Joan E. 1948- Verfasser (DE-588)10878438X aut The essence of style how the French invented high fashion, fine food, chic cafés, style, sophistication, and glamour Joan DeJean New York [u.a.] Free Press 2005 VIII, 303 S. Ill. txt rdacontent n rdamedia nc rdacarrier Includes bibliographical references and index One of the foremost authorities on seventeenth-century French culture provides an account of how, at one glittering moment in history, the French under Louis XIV set the standards of sophistication, style, and glamour that still rule our lives today. DeJean explains how a handsome and charismatic young king with a great sense of style decided to make both himself and his country legendary. When the Sun King's reign began, his nation had no particular association with elegance, yet by its end, the French had become accepted as the world's arbiters in matters of taste and style. DeJean takes us back to the birth of haute cuisine, the first appearance of celebrity hairdressers, chic cafés, nightlife, and fashion in elegant dress that extended well beyond the limited confines of court circles--and Paris was its magical center. --From publisher description. Louis XIV King of France 1638-1715 Influence Geschichte 1600-1700 Sozialgeschichte 1600-1700 gnd rswk-swf Geschichte 1600-1700 gnd rswk-swf Alltag, Brauchtum Geschichte Fashion France History 17th century Cookery, French History 17th century Kochen (DE-588)4031445-5 gnd rswk-swf Kultur (DE-588)4125698-0 gnd rswk-swf Mode (DE-588)4039792-0 gnd rswk-swf Frankreich France Social life and customs 17th century Frankreich (DE-588)4018145-5 gnd rswk-swf Frankreich (DE-588)4018145-5 g Sozialgeschichte 1600-1700 z DE-604 Mode (DE-588)4039792-0 s Geschichte 1600-1700 z Kochen (DE-588)4031445-5 s Kultur (DE-588)4125698-0 s 1\p DE-604 HEBIS Datenaustausch Mainz application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=013322457&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk |
| spellingShingle | DeJean, Joan E. 1948- The essence of style how the French invented high fashion, fine food, chic cafés, style, sophistication, and glamour Louis XIV King of France 1638-1715 Influence Alltag, Brauchtum Geschichte Fashion France History 17th century Cookery, French History 17th century Kochen (DE-588)4031445-5 gnd Kultur (DE-588)4125698-0 gnd Mode (DE-588)4039792-0 gnd |
| subject_GND | (DE-588)4031445-5 (DE-588)4125698-0 (DE-588)4039792-0 (DE-588)4018145-5 |
| title | The essence of style how the French invented high fashion, fine food, chic cafés, style, sophistication, and glamour |
| title_auth | The essence of style how the French invented high fashion, fine food, chic cafés, style, sophistication, and glamour |
| title_exact_search | The essence of style how the French invented high fashion, fine food, chic cafés, style, sophistication, and glamour |
| title_full | The essence of style how the French invented high fashion, fine food, chic cafés, style, sophistication, and glamour Joan DeJean |
| title_fullStr | The essence of style how the French invented high fashion, fine food, chic cafés, style, sophistication, and glamour Joan DeJean |
| title_full_unstemmed | The essence of style how the French invented high fashion, fine food, chic cafés, style, sophistication, and glamour Joan DeJean |
| title_short | The essence of style |
| title_sort | the essence of style how the french invented high fashion fine food chic cafes style sophistication and glamour |
| title_sub | how the French invented high fashion, fine food, chic cafés, style, sophistication, and glamour |
| topic | Louis XIV King of France 1638-1715 Influence Alltag, Brauchtum Geschichte Fashion France History 17th century Cookery, French History 17th century Kochen (DE-588)4031445-5 gnd Kultur (DE-588)4125698-0 gnd Mode (DE-588)4039792-0 gnd |
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