Türk mutfağında tatlı ve pastalar ansiklopedisi: Türkiye'de ilk defa Anadolu tatlıları ve saray tatlıları
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Bibliographic Details
Main Author: Anadol, Cemal (Author)
Format: Book
Language:Turkish
Published: İstanbul Türkmen Kitabevi 1997
Subjects:
Physical Description:459 S. 23 cm
ISBN:9757337528

There is no print copy available.

Interlibrary loan Place Request Caution: Not in THWS collection!