Kristensen, K., Østergaard, P., & Juhl, H. J. (1997). The success and failure of product development in the Danish food sector. Aarhus School of Business.
Chicago Style (17th ed.) CitationKristensen, Kai, Peder Østergaard, and Hans Jørn Juhl. The Success and Failure of Product Development in the Danish Food Sector. Aarhus: Aarhus School of Business, 1997.
MLA (9th ed.) CitationKristensen, Kai, et al. The Success and Failure of Product Development in the Danish Food Sector. Aarhus School of Business, 1997.
Warning: These citations may not always be 100% accurate.