Mycotoxins in food: detection and control
Saved in:
Bibliographic Details
Format: Book
Language:English
Published: Cambridge Woodhead Publ. 2004
Boca Raton [u.a.] CRC Pr.
Edition:1. publ.
Series:Woodhead Publishing in food science and technology
Subjects:
Physical Description:XVI, 471 S. graph. Darst.
ISBN:1855737337
0849325579

There is no print copy available.

Interlibrary loan Place Request Caution: Not in THWS collection!