Food and feasts in the Middle Ages:

Provides an overview of food, hunting, and cooking in the Middle Ages.

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Bibliographic Details
Format: Book
Language:English
Published: New York [u.a.] Crabtree Publ. 2004
Series:The medieval world
Subjects:
Online Access:Inhaltsverzeichnis
Inhaltsverzeichnis
Summary:Provides an overview of food, hunting, and cooking in the Middle Ages.
Physical Description:32 S. überw. Ill.
ISBN:0778713482
0778713806

There is no print copy available.

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Indexes