The pharaoh's feast: from pit-boiled roots to pickled herring, cooking through the ages with 110 simple recipes
Saved in:
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New York [u.a.]
Four Walls Eight Windows
2003
|
| Edition: | 1. printing |
| Subjects: | |
| Item Description: | Includes bibliographical references and index. |
| Physical Description: | X, 277 S. Ill. |
| ISBN: | 156858282X |
Staff View
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| any_adam_object | |
| author | Rivera, Oswald |
| author_facet | Rivera, Oswald |
| author_role | aut |
| author_sort | Rivera, Oswald |
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| building | Verbundindex |
| bvnumber | BV019366654 |
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| ctrlnum | (OCoLC)52765964 (DE-599)BVBBV019366654 |
| dewey-full | 641.5/09 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 641 - Food and drink |
| dewey-raw | 641.5/09 |
| dewey-search | 641.5/09 |
| dewey-sort | 3641.5 19 |
| dewey-tens | 640 - Home and family management |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft |
| edition | 1. printing |
| era | Geschichte gnd |
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| id | DE-604.BV019366654 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T19:58:38Z |
| institution | BVB |
| isbn | 156858282X |
| language | English |
| lccn | 2003060031 |
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| physical | X, 277 S. Ill. |
| publishDate | 2003 |
| publishDateSearch | 2003 |
| publishDateSort | 2003 |
| publisher | Four Walls Eight Windows |
| record_format | marc |
| spelling | Rivera, Oswald Verfasser aut The pharaoh's feast from pit-boiled roots to pickled herring, cooking through the ages with 110 simple recipes by Oswald Rivera 1. printing New York [u.a.] Four Walls Eight Windows 2003 X, 277 S. Ill. txt rdacontent n rdamedia nc rdacarrier Includes bibliographical references and index. Geschichte gnd rswk-swf Geschichte Cookery History Cookery, International History Kochen (DE-588)4031445-5 gnd rswk-swf Kochen (DE-588)4031445-5 s Geschichte z DE-604 |
| spellingShingle | Rivera, Oswald The pharaoh's feast from pit-boiled roots to pickled herring, cooking through the ages with 110 simple recipes Geschichte Cookery History Cookery, International History Kochen (DE-588)4031445-5 gnd |
| subject_GND | (DE-588)4031445-5 |
| title | The pharaoh's feast from pit-boiled roots to pickled herring, cooking through the ages with 110 simple recipes |
| title_auth | The pharaoh's feast from pit-boiled roots to pickled herring, cooking through the ages with 110 simple recipes |
| title_exact_search | The pharaoh's feast from pit-boiled roots to pickled herring, cooking through the ages with 110 simple recipes |
| title_full | The pharaoh's feast from pit-boiled roots to pickled herring, cooking through the ages with 110 simple recipes by Oswald Rivera |
| title_fullStr | The pharaoh's feast from pit-boiled roots to pickled herring, cooking through the ages with 110 simple recipes by Oswald Rivera |
| title_full_unstemmed | The pharaoh's feast from pit-boiled roots to pickled herring, cooking through the ages with 110 simple recipes by Oswald Rivera |
| title_short | The pharaoh's feast |
| title_sort | the pharaoh s feast from pit boiled roots to pickled herring cooking through the ages with 110 simple recipes |
| title_sub | from pit-boiled roots to pickled herring, cooking through the ages with 110 simple recipes |
| topic | Geschichte Cookery History Cookery, International History Kochen (DE-588)4031445-5 gnd |
| topic_facet | Geschichte Cookery History Cookery, International History Kochen |
| work_keys_str_mv | AT riveraoswald thepharaohsfeastfrompitboiledrootstopickledherringcookingthroughtheageswith110simplerecipes |