Smith, B. H. (2003). The sommelier's guide to wine: A primer for selecting, serving & savoring wine. Black Dog & Leventhal Publishers.
Chicago Style (17th ed.) CitationSmith, Brian H. The Sommelier's Guide to Wine: A Primer for Selecting, Serving & Savoring Wine. New York: Black Dog & Leventhal Publishers, 2003.
MLA (9th ed.) CitationSmith, Brian H. The Sommelier's Guide to Wine: A Primer for Selecting, Serving & Savoring Wine. Black Dog & Leventhal Publishers, 2003.
Warning: These citations may not always be 100% accurate.