Curry: the story of the nation's favourite dish
Saved in:
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Stroud
Sutton
2003
|
| Edition: | Rev. and updated version |
| Subjects: | |
| Item Description: | Orig.-Ausg. u.d.T.: Basu, Shrabani: Curry in the crown |
| Physical Description: | XXIX, 258 S. Ill. |
| ISBN: | 0750933747 |
Staff View
MARC
| LEADER | 00000nam a2200000 c 4500 | ||
|---|---|---|---|
| 001 | BV017860090 | ||
| 003 | DE-604 | ||
| 005 | 20121024 | ||
| 007 | t | ||
| 008 | 040216s2003 a||| |||| 00||| eng d | ||
| 020 | |a 0750933747 |9 0-7509-3374-7 | ||
| 035 | |a (OCoLC)56469275 | ||
| 035 | |a (DE-599)BVBBV017860090 | ||
| 040 | |a DE-604 |b ger |e rakwb | ||
| 041 | 0 | |a eng | |
| 049 | |a DE-703 | ||
| 050 | 0 | |a TX819.C9 | |
| 082 | 0 | |a 641.59540941 |2 22 | |
| 100 | 1 | |a Basu, Shrabani |e Verfasser |4 aut | |
| 245 | 1 | 0 | |a Curry |b the story of the nation's favourite dish |c Shrabani Basu |
| 250 | |a Rev. and updated version | ||
| 264 | 1 | |a Stroud |b Sutton |c 2003 | |
| 300 | |a XXIX, 258 S. |b Ill. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 500 | |a Orig.-Ausg. u.d.T.: Basu, Shrabani: Curry in the crown | ||
| 650 | 4 | |a Geschichte | |
| 650 | 4 | |a Cookery (Curry) | |
| 650 | 4 | |a Cookery (Curry) |x History | |
| 650 | 4 | |a Cookery |z Great Britain |x History | |
| 650 | 4 | |a Food habits |z Great Britain | |
| 650 | 4 | |a Food habits |z Great Britain |x History | |
| 650 | 0 | 7 | |a Curry |0 (DE-588)4425114-2 |2 gnd |9 rswk-swf |
| 651 | 4 | |a Großbritannien | |
| 651 | 7 | |a Großbritannien |0 (DE-588)4022153-2 |2 gnd |9 rswk-swf | |
| 689 | 0 | 0 | |a Großbritannien |0 (DE-588)4022153-2 |D g |
| 689 | 0 | 1 | |a Curry |0 (DE-588)4425114-2 |D s |
| 689 | 0 | |5 DE-604 | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-010715869 | ||
Record in the Search Index
| _version_ | 1804130536240709632 |
|---|---|
| any_adam_object | |
| author | Basu, Shrabani |
| author_facet | Basu, Shrabani |
| author_role | aut |
| author_sort | Basu, Shrabani |
| author_variant | s b sb |
| building | Verbundindex |
| bvnumber | BV017860090 |
| callnumber-first | T - Technology |
| callnumber-label | TX819 |
| callnumber-raw | TX819.C9 |
| callnumber-search | TX819.C9 |
| callnumber-sort | TX 3819 C9 |
| callnumber-subject | TX - Home Economics |
| ctrlnum | (OCoLC)56469275 (DE-599)BVBBV017860090 |
| dewey-full | 641.59540941 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 641 - Food and drink |
| dewey-raw | 641.59540941 |
| dewey-search | 641.59540941 |
| dewey-sort | 3641.59540941 |
| dewey-tens | 640 - Home and family management |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| edition | Rev. and updated version |
| format | Book |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01386nam a2200445 c 4500</leader><controlfield tag="001">BV017860090</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20121024 </controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">040216s2003 a||| |||| 00||| eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">0750933747</subfield><subfield code="9">0-7509-3374-7</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)56469275</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV017860090</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakwb</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-703</subfield></datafield><datafield tag="050" ind1=" " ind2="0"><subfield code="a">TX819.C9</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">641.59540941</subfield><subfield code="2">22</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Basu, Shrabani</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Curry</subfield><subfield code="b">the story of the nation's favourite dish</subfield><subfield code="c">Shrabani Basu</subfield></datafield><datafield tag="250" ind1=" " ind2=" "><subfield code="a">Rev. and updated version</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Stroud</subfield><subfield code="b">Sutton</subfield><subfield code="c">2003</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">XXIX, 258 S.</subfield><subfield code="b">Ill.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">Orig.-Ausg. u.d.T.: Basu, Shrabani: Curry in the crown</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Geschichte</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Cookery (Curry)</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Cookery (Curry)</subfield><subfield code="x">History</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Cookery</subfield><subfield code="z">Great Britain</subfield><subfield code="x">History</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Food habits</subfield><subfield code="z">Great Britain</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Food habits</subfield><subfield code="z">Great Britain</subfield><subfield code="x">History</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Curry</subfield><subfield code="0">(DE-588)4425114-2</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="651" ind1=" " ind2="4"><subfield code="a">Großbritannien</subfield></datafield><datafield tag="651" ind1=" " ind2="7"><subfield code="a">Großbritannien</subfield><subfield code="0">(DE-588)4022153-2</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Großbritannien</subfield><subfield code="0">(DE-588)4022153-2</subfield><subfield code="D">g</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Curry</subfield><subfield code="0">(DE-588)4425114-2</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-010715869</subfield></datafield></record></collection> |
| geographic | Großbritannien Großbritannien (DE-588)4022153-2 gnd |
| geographic_facet | Großbritannien |
| id | DE-604.BV017860090 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T19:22:35Z |
| institution | BVB |
| isbn | 0750933747 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-010715869 |
| oclc_num | 56469275 |
| open_access_boolean | |
| owner | DE-703 |
| owner_facet | DE-703 |
| physical | XXIX, 258 S. Ill. |
| publishDate | 2003 |
| publishDateSearch | 2003 |
| publishDateSort | 2003 |
| publisher | Sutton |
| record_format | marc |
| spelling | Basu, Shrabani Verfasser aut Curry the story of the nation's favourite dish Shrabani Basu Rev. and updated version Stroud Sutton 2003 XXIX, 258 S. Ill. txt rdacontent n rdamedia nc rdacarrier Orig.-Ausg. u.d.T.: Basu, Shrabani: Curry in the crown Geschichte Cookery (Curry) Cookery (Curry) History Cookery Great Britain History Food habits Great Britain Food habits Great Britain History Curry (DE-588)4425114-2 gnd rswk-swf Großbritannien Großbritannien (DE-588)4022153-2 gnd rswk-swf Großbritannien (DE-588)4022153-2 g Curry (DE-588)4425114-2 s DE-604 |
| spellingShingle | Basu, Shrabani Curry the story of the nation's favourite dish Geschichte Cookery (Curry) Cookery (Curry) History Cookery Great Britain History Food habits Great Britain Food habits Great Britain History Curry (DE-588)4425114-2 gnd |
| subject_GND | (DE-588)4425114-2 (DE-588)4022153-2 |
| title | Curry the story of the nation's favourite dish |
| title_auth | Curry the story of the nation's favourite dish |
| title_exact_search | Curry the story of the nation's favourite dish |
| title_full | Curry the story of the nation's favourite dish Shrabani Basu |
| title_fullStr | Curry the story of the nation's favourite dish Shrabani Basu |
| title_full_unstemmed | Curry the story of the nation's favourite dish Shrabani Basu |
| title_short | Curry |
| title_sort | curry the story of the nation s favourite dish |
| title_sub | the story of the nation's favourite dish |
| topic | Geschichte Cookery (Curry) Cookery (Curry) History Cookery Great Britain History Food habits Great Britain Food habits Great Britain History Curry (DE-588)4425114-2 gnd |
| topic_facet | Geschichte Cookery (Curry) Cookery (Curry) History Cookery Great Britain History Food habits Great Britain Food habits Great Britain History Curry Großbritannien |
| work_keys_str_mv | AT basushrabani currythestoryofthenationsfavouritedish |