Los aromas de al-Andalus: la cultura andalusí a través de los perfumes, especias y plantas aromáticas
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Bibliographic Details
Main Author: Jah, Cherif Abderrahman (Author)
Format: Book
Language:Spanish
Published: Madrid Alianza Editorial 2001
Subjects:
Physical Description:209, LXIV S. Ill.
ISBN:8420667986

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