The real cheese companion: a guide to the best handmade cheeses of Britain and Ireland
Gespeichert in:
1. Verfasser: | |
---|---|
Format: | Buch |
Sprache: | English |
Veröffentlicht: |
London
Time Warner
2003
|
Schriftenreihe: | A Time Warner paperback
|
Schlagworte: | |
Beschreibung: | XXXIV, 310 S., [4] Bl. Ill. |
ISBN: | 075153532X |
Internformat
MARC
LEADER | 00000nam a2200000 c 4500 | ||
---|---|---|---|
001 | BV017469576 | ||
003 | DE-604 | ||
005 | 20160307 | ||
007 | t | ||
008 | 030904s2003 a||| |||| 00||| eng d | ||
020 | |a 075153532X |9 0-75153-532-X | ||
035 | |a (OCoLC)59358291 | ||
035 | |a (DE-599)BVBBV017469576 | ||
040 | |a DE-604 |b ger |e rakwb | ||
041 | 0 | |a eng | |
049 | |a DE-703 | ||
082 | 0 | |a 641.3730941 |2 21 | |
100 | 1 | |a Freeman, Sarah |e Verfasser |4 aut | |
245 | 1 | 0 | |a The real cheese companion |b a guide to the best handmade cheeses of Britain and Ireland |c Sarah Freeman |
264 | 1 | |a London |b Time Warner |c 2003 | |
300 | |a XXXIV, 310 S., [4] Bl. |b Ill. | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
490 | 0 | |a A Time Warner paperback | |
650 | 4 | |a Cheese industry |z Great Britain | |
650 | 4 | |a Cheese |z Great Britain | |
650 | 4 | |a Cookery (Cheese) | |
650 | 0 | 7 | |a Käseherstellung |0 (DE-588)4162991-7 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Käse |0 (DE-588)4029176-5 |2 gnd |9 rswk-swf |
651 | 4 | |a Großbritannien | |
651 | 7 | |a Irland |0 (DE-588)4027667-3 |2 gnd |9 rswk-swf | |
651 | 7 | |a Großbritannien |0 (DE-588)4022153-2 |2 gnd |9 rswk-swf | |
689 | 0 | 0 | |a Irland |0 (DE-588)4027667-3 |D g |
689 | 0 | 1 | |a Käseherstellung |0 (DE-588)4162991-7 |D s |
689 | 0 | |5 DE-604 | |
689 | 1 | 0 | |a Großbritannien |0 (DE-588)4022153-2 |D g |
689 | 1 | 1 | |a Käseherstellung |0 (DE-588)4162991-7 |D s |
689 | 1 | |5 DE-604 | |
689 | 2 | 0 | |a Großbritannien |0 (DE-588)4022153-2 |D g |
689 | 2 | 1 | |a Käse |0 (DE-588)4029176-5 |D s |
689 | 2 | |5 DE-604 | |
689 | 3 | 0 | |a Irland |0 (DE-588)4027667-3 |D g |
689 | 3 | 1 | |a Käse |0 (DE-588)4029176-5 |D s |
689 | 3 | |5 DE-604 | |
999 | |a oai:aleph.bib-bvb.de:BVB01-010523387 |
Datensatz im Suchindex
_version_ | 1804130270960418816 |
---|---|
any_adam_object | |
author | Freeman, Sarah |
author_facet | Freeman, Sarah |
author_role | aut |
author_sort | Freeman, Sarah |
author_variant | s f sf |
building | Verbundindex |
bvnumber | BV017469576 |
ctrlnum | (OCoLC)59358291 (DE-599)BVBBV017469576 |
dewey-full | 641.3730941 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 641 - Food and drink |
dewey-raw | 641.3730941 |
dewey-search | 641.3730941 |
dewey-sort | 3641.3730941 |
dewey-tens | 640 - Home and family management |
discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
format | Book |
fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01716nam a2200517 c 4500</leader><controlfield tag="001">BV017469576</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20160307 </controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">030904s2003 a||| |||| 00||| eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">075153532X</subfield><subfield code="9">0-75153-532-X</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)59358291</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV017469576</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakwb</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-703</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">641.3730941</subfield><subfield code="2">21</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Freeman, Sarah</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">The real cheese companion</subfield><subfield code="b">a guide to the best handmade cheeses of Britain and Ireland</subfield><subfield code="c">Sarah Freeman</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">London</subfield><subfield code="b">Time Warner</subfield><subfield code="c">2003</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">XXXIV, 310 S., [4] Bl.</subfield><subfield code="b">Ill.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="490" ind1="0" ind2=" "><subfield code="a">A Time Warner paperback</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Cheese industry</subfield><subfield code="z">Great Britain</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Cheese</subfield><subfield code="z">Great Britain</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Cookery (Cheese)</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Käseherstellung</subfield><subfield code="0">(DE-588)4162991-7</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Käse</subfield><subfield code="0">(DE-588)4029176-5</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="651" ind1=" " ind2="4"><subfield code="a">Großbritannien</subfield></datafield><datafield tag="651" ind1=" " ind2="7"><subfield code="a">Irland</subfield><subfield code="0">(DE-588)4027667-3</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="651" ind1=" " ind2="7"><subfield code="a">Großbritannien</subfield><subfield code="0">(DE-588)4022153-2</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Irland</subfield><subfield code="0">(DE-588)4027667-3</subfield><subfield code="D">g</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Käseherstellung</subfield><subfield code="0">(DE-588)4162991-7</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="689" ind1="1" ind2="0"><subfield code="a">Großbritannien</subfield><subfield code="0">(DE-588)4022153-2</subfield><subfield code="D">g</subfield></datafield><datafield tag="689" ind1="1" ind2="1"><subfield code="a">Käseherstellung</subfield><subfield code="0">(DE-588)4162991-7</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="1" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="689" ind1="2" ind2="0"><subfield code="a">Großbritannien</subfield><subfield code="0">(DE-588)4022153-2</subfield><subfield code="D">g</subfield></datafield><datafield tag="689" ind1="2" ind2="1"><subfield code="a">Käse</subfield><subfield code="0">(DE-588)4029176-5</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="2" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="689" ind1="3" ind2="0"><subfield code="a">Irland</subfield><subfield code="0">(DE-588)4027667-3</subfield><subfield code="D">g</subfield></datafield><datafield tag="689" ind1="3" ind2="1"><subfield code="a">Käse</subfield><subfield code="0">(DE-588)4029176-5</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="3" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-010523387</subfield></datafield></record></collection> |
geographic | Großbritannien Irland (DE-588)4027667-3 gnd Großbritannien (DE-588)4022153-2 gnd |
geographic_facet | Großbritannien Irland |
id | DE-604.BV017469576 |
illustrated | Illustrated |
indexdate | 2024-07-09T19:18:22Z |
institution | BVB |
isbn | 075153532X |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-010523387 |
oclc_num | 59358291 |
open_access_boolean | |
owner | DE-703 |
owner_facet | DE-703 |
physical | XXXIV, 310 S., [4] Bl. Ill. |
publishDate | 2003 |
publishDateSearch | 2003 |
publishDateSort | 2003 |
publisher | Time Warner |
record_format | marc |
series2 | A Time Warner paperback |
spelling | Freeman, Sarah Verfasser aut The real cheese companion a guide to the best handmade cheeses of Britain and Ireland Sarah Freeman London Time Warner 2003 XXXIV, 310 S., [4] Bl. Ill. txt rdacontent n rdamedia nc rdacarrier A Time Warner paperback Cheese industry Great Britain Cheese Great Britain Cookery (Cheese) Käseherstellung (DE-588)4162991-7 gnd rswk-swf Käse (DE-588)4029176-5 gnd rswk-swf Großbritannien Irland (DE-588)4027667-3 gnd rswk-swf Großbritannien (DE-588)4022153-2 gnd rswk-swf Irland (DE-588)4027667-3 g Käseherstellung (DE-588)4162991-7 s DE-604 Großbritannien (DE-588)4022153-2 g Käse (DE-588)4029176-5 s |
spellingShingle | Freeman, Sarah The real cheese companion a guide to the best handmade cheeses of Britain and Ireland Cheese industry Great Britain Cheese Great Britain Cookery (Cheese) Käseherstellung (DE-588)4162991-7 gnd Käse (DE-588)4029176-5 gnd |
subject_GND | (DE-588)4162991-7 (DE-588)4029176-5 (DE-588)4027667-3 (DE-588)4022153-2 |
title | The real cheese companion a guide to the best handmade cheeses of Britain and Ireland |
title_auth | The real cheese companion a guide to the best handmade cheeses of Britain and Ireland |
title_exact_search | The real cheese companion a guide to the best handmade cheeses of Britain and Ireland |
title_full | The real cheese companion a guide to the best handmade cheeses of Britain and Ireland Sarah Freeman |
title_fullStr | The real cheese companion a guide to the best handmade cheeses of Britain and Ireland Sarah Freeman |
title_full_unstemmed | The real cheese companion a guide to the best handmade cheeses of Britain and Ireland Sarah Freeman |
title_short | The real cheese companion |
title_sort | the real cheese companion a guide to the best handmade cheeses of britain and ireland |
title_sub | a guide to the best handmade cheeses of Britain and Ireland |
topic | Cheese industry Great Britain Cheese Great Britain Cookery (Cheese) Käseherstellung (DE-588)4162991-7 gnd Käse (DE-588)4029176-5 gnd |
topic_facet | Cheese industry Great Britain Cheese Great Britain Cookery (Cheese) Käseherstellung Käse Großbritannien Irland |
work_keys_str_mv | AT freemansarah therealcheesecompanionaguidetothebesthandmadecheesesofbritainandireland |