Hygiène et technologie de la viande fraîche:
Gespeichert in:
| Format: | Buch |
|---|---|
| Sprache: | French |
| Veröffentlicht: |
Paris
Ed. du Centre National de la Recherche Scientifique
1982
|
| Schlagworte: | |
| Beschreibung: | 352 S. graph. Darst. |
| ISBN: | 2222029538 |
Internformat
MARC
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Datensatz im Suchindex
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| dewey-full | 664.9/028 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 664 - Food technology |
| dewey-raw | 664.9/028 |
| dewey-search | 664.9/028 |
| dewey-sort | 3664.9 228 |
| dewey-tens | 660 - Chemical engineering |
| discipline | Chemie / Pharmazie |
| format | Book |
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| genre_facet | Konferenzschrift |
| id | DE-604.BV017456502 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T19:18:12Z |
| institution | BVB |
| isbn | 2222029538 |
| language | French |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-010515284 |
| oclc_num | 11814778 |
| open_access_boolean | |
| owner | DE-703 |
| owner_facet | DE-703 |
| physical | 352 S. graph. Darst. |
| publishDate | 1982 |
| publishDateSearch | 1982 |
| publishDateSort | 1982 |
| publisher | Ed. du Centre National de la Recherche Scientifique |
| record_format | marc |
| spelling | Hygiène et technologie de la viande fraîche C.N.E.R.N.A. Commission "Viandes et Produits Carnés" Paris Ed. du Centre National de la Recherche Scientifique 1982 352 S. graph. Darst. txt rdacontent n rdamedia nc rdacarrier Viande - Aspect sanitaire Viande - Industrie - Aspect sanitaire Food Technology Congresses Hygiene Congresses Meat Meat inspection Meat Congresses Fleisch (DE-588)4017469-4 gnd rswk-swf Hygiene (DE-588)4026331-9 gnd rswk-swf (DE-588)1071861417 Konferenzschrift gnd-content Fleisch (DE-588)4017469-4 s Hygiene (DE-588)4026331-9 s DE-604 |
| spellingShingle | Hygiène et technologie de la viande fraîche Viande - Aspect sanitaire Viande - Industrie - Aspect sanitaire Food Technology Congresses Hygiene Congresses Meat Meat inspection Meat Congresses Fleisch (DE-588)4017469-4 gnd Hygiene (DE-588)4026331-9 gnd |
| subject_GND | (DE-588)4017469-4 (DE-588)4026331-9 (DE-588)1071861417 |
| title | Hygiène et technologie de la viande fraîche |
| title_auth | Hygiène et technologie de la viande fraîche |
| title_exact_search | Hygiène et technologie de la viande fraîche |
| title_full | Hygiène et technologie de la viande fraîche C.N.E.R.N.A. Commission "Viandes et Produits Carnés" |
| title_fullStr | Hygiène et technologie de la viande fraîche C.N.E.R.N.A. Commission "Viandes et Produits Carnés" |
| title_full_unstemmed | Hygiène et technologie de la viande fraîche C.N.E.R.N.A. Commission "Viandes et Produits Carnés" |
| title_short | Hygiène et technologie de la viande fraîche |
| title_sort | hygiene et technologie de la viande fraiche |
| topic | Viande - Aspect sanitaire Viande - Industrie - Aspect sanitaire Food Technology Congresses Hygiene Congresses Meat Meat inspection Meat Congresses Fleisch (DE-588)4017469-4 gnd Hygiene (DE-588)4026331-9 gnd |
| topic_facet | Viande - Aspect sanitaire Viande - Industrie - Aspect sanitaire Food Technology Congresses Hygiene Congresses Meat Meat inspection Meat Congresses Fleisch Hygiene Konferenzschrift |