Methoden zur Bestimmung des Schlachtwertes am lebenden und geschlachteten Schwein:
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Bibliographic Details
Main Author: Sieburg, Heinrich (Author)
Format: Thesis Book
Language:German
Published: Göttingen
Edition:[Maschinenschr. autogr.]
Subjects:
Physical Description:1 Bl., 63, V S.

There is no print copy available.

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