Millstone, E., & Lang, T. (2003). The atlas of food: Who eats what, where and why (1. publ.). Earthscan Publ.
Chicago Style (17th ed.) CitationMillstone, Erik, and Tim Lang. The Atlas of Food: Who Eats What, Where and Why. 1. publ. London: Earthscan Publ, 2003.
MLA (9th ed.) CitationMillstone, Erik, and Tim Lang. The Atlas of Food: Who Eats What, Where and Why. 1. publ. Earthscan Publ, 2003.
Warning: These citations may not always be 100% accurate.