The principles of modern dairy practice from a bacteriological point of view:
Saved in:
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English Finnish |
| Published: |
New York
Wiley
1913
|
| Edition: | 3. ed., rev. |
| Subjects: | |
| Item Description: | Übers. aus dem Finn. |
| Physical Description: | VI, 285 S. |
Staff View
MARC
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| 100 | 1 | |a Harper, Merritt Wesley |e Verfasser |4 aut | |
| 245 | 1 | 0 | |a The principles of modern dairy practice from a bacteriological point of view |c by Gösta Grotenfelt |
| 250 | |a 3. ed., rev. | ||
| 264 | 1 | |a New York |b Wiley |c 1913 | |
| 300 | |a VI, 285 S. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
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| 500 | |a Übers. aus dem Finn. | ||
| 650 | 4 | |a Dairy microbiology | |
| 650 | 4 | |a Dairying | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-010043663 | ||
Record in the Search Index
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|---|---|
| any_adam_object | |
| author | Harper, Merritt Wesley |
| author_facet | Harper, Merritt Wesley |
| author_role | aut |
| author_sort | Harper, Merritt Wesley |
| author_variant | m w h mw mwh |
| building | Verbundindex |
| bvnumber | BV014846823 |
| callnumber-first | S - Agriculture |
| callnumber-label | SF239 |
| callnumber-raw | SF239 |
| callnumber-search | SF239 |
| callnumber-sort | SF 3239 |
| callnumber-subject | SF - Animal Culture |
| ctrlnum | (OCoLC)40169367 (DE-599)BVBBV014846823 |
| edition | 3. ed., rev. |
| format | Book |
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| id | DE-604.BV014846823 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-09T19:07:56Z |
| institution | BVB |
| language | English Finnish |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-010043663 |
| oclc_num | 40169367 |
| open_access_boolean | |
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| owner_facet | DE-M49 DE-BY-TUM |
| physical | VI, 285 S. |
| publishDate | 1913 |
| publishDateSearch | 1913 |
| publishDateSort | 1913 |
| publisher | Wiley |
| record_format | marc |
| spelling | Harper, Merritt Wesley Verfasser aut The principles of modern dairy practice from a bacteriological point of view by Gösta Grotenfelt 3. ed., rev. New York Wiley 1913 VI, 285 S. txt rdacontent n rdamedia nc rdacarrier Übers. aus dem Finn. Dairy microbiology Dairying |
| spellingShingle | Harper, Merritt Wesley The principles of modern dairy practice from a bacteriological point of view Dairy microbiology Dairying |
| title | The principles of modern dairy practice from a bacteriological point of view |
| title_auth | The principles of modern dairy practice from a bacteriological point of view |
| title_exact_search | The principles of modern dairy practice from a bacteriological point of view |
| title_full | The principles of modern dairy practice from a bacteriological point of view by Gösta Grotenfelt |
| title_fullStr | The principles of modern dairy practice from a bacteriological point of view by Gösta Grotenfelt |
| title_full_unstemmed | The principles of modern dairy practice from a bacteriological point of view by Gösta Grotenfelt |
| title_short | The principles of modern dairy practice from a bacteriological point of view |
| title_sort | the principles of modern dairy practice from a bacteriological point of view |
| topic | Dairy microbiology Dairying |
| topic_facet | Dairy microbiology Dairying |
| work_keys_str_mv | AT harpermerrittwesley theprinciplesofmoderndairypracticefromabacteriologicalpointofview |