The technical control of dairy products: A treatise on the testing, analyzing, standardizing and the manufacture of dairy products
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Bibliographic Details
Main Authors: Mojonnier, Timothy (Author), Troy, Hugh Charles (Author)
Format: Book
Language:English
Published: Chicago, Ill. Mojonnier 1925
Edition:2. ed.
Subjects:
Physical Description:XXVIII, 936 S. Ill.

There is no print copy available.

Interlibrary loan Place Request Caution: Not in THWS collection!