The US history cookbook: delicious recipes and exciting events from the past
Chapters discuss different time periods in American history, focusing on typical foods and cooking styles. Includes recipes for such dishes as pumpkin bread, Virginia ham with cherry sauce, and buckwheat griddle cakes.
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Hoboken, NY
Wiley
2003
|
| Schlagworte: | |
| Online-Zugang: | Table of contents |
| Zusammenfassung: | Chapters discuss different time periods in American history, focusing on typical foods and cooking styles. Includes recipes for such dishes as pumpkin bread, Virginia ham with cherry sauce, and buckwheat griddle cakes. |
| Beschreibung: | XI, 180 S. Ill. |
| ISBN: | 0471136026 |
Internformat
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| 520 | 3 | |a Chapters discuss different time periods in American history, focusing on typical foods and cooking styles. Includes recipes for such dishes as pumpkin bread, Virginia ham with cherry sauce, and buckwheat griddle cakes. | |
| 648 | 7 | |a Geschichte 1621-1996 |2 gnd |9 rswk-swf | |
| 650 | 4 | |a Geschichte | |
| 650 | 4 | |a Cookery, American | |
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Datensatz im Suchindex
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| any_adam_object | |
| author | D'Amico, Joan |
| author_facet | D'Amico, Joan |
| author_role | aut |
| author_sort | D'Amico, Joan |
| author_variant | j d jd |
| building | Verbundindex |
| bvnumber | BV014683151 |
| callnumber-first | T - Technology |
| callnumber-label | TX715 |
| callnumber-raw | TX715 |
| callnumber-search | TX715 |
| callnumber-sort | TX 3715 |
| callnumber-subject | TX - Home Economics |
| ctrlnum | (OCoLC)50447667 (DE-599)BVBBV014683151 |
| dewey-full | 641.5973 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 641 - Food and drink |
| dewey-raw | 641.5973 |
| dewey-search | 641.5973 |
| dewey-sort | 3641.5973 |
| dewey-tens | 640 - Home and family management |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| era | Geschichte 1621-1996 gnd |
| era_facet | Geschichte 1621-1996 |
| format | Book |
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| geographic | USA United States History United States History Juvenile literature USA (DE-588)4078704-7 gnd |
| geographic_facet | USA United States History United States History Juvenile literature |
| id | DE-604.BV014683151 |
| illustrated | Illustrated |
| indexdate | 2024-10-14T14:07:16Z |
| institution | BVB |
| isbn | 0471136026 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-009959108 |
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| physical | XI, 180 S. Ill. |
| publishDate | 2003 |
| publishDateSearch | 2003 |
| publishDateSort | 2003 |
| publisher | Wiley |
| record_format | marc |
| spelling | D'Amico, Joan Verfasser aut The US history cookbook delicious recipes and exciting events from the past Joan D'Amico, Karen Eich Drummond ; illustrations by Jeff Cline and Tina Cash-Walsh Hoboken, NY Wiley 2003 XI, 180 S. Ill. txt rdacontent n rdamedia nc rdacarrier Chapters discuss different time periods in American history, focusing on typical foods and cooking styles. Includes recipes for such dishes as pumpkin bread, Virginia ham with cherry sauce, and buckwheat griddle cakes. Geschichte 1621-1996 gnd rswk-swf Geschichte Cookery, American Cookery, American Juvenile literature Kochbuch (DE-588)4114240-8 gnd rswk-swf USA United States History United States History Juvenile literature USA (DE-588)4078704-7 gnd rswk-swf USA (DE-588)4078704-7 g Kochbuch (DE-588)4114240-8 s DE-604 Geschichte 1621-1996 z Drummond, Karen Eich Sonstige oth Cline, Jeff Sonstige oth Cash-Walsh, Tina Sonstige oth http://www.loc.gov/catdir/toc/wiley031/2002012814.html Table of contents |
| spellingShingle | D'Amico, Joan The US history cookbook delicious recipes and exciting events from the past Geschichte Cookery, American Cookery, American Juvenile literature Kochbuch (DE-588)4114240-8 gnd |
| subject_GND | (DE-588)4114240-8 (DE-588)4078704-7 |
| title | The US history cookbook delicious recipes and exciting events from the past |
| title_auth | The US history cookbook delicious recipes and exciting events from the past |
| title_exact_search | The US history cookbook delicious recipes and exciting events from the past |
| title_full | The US history cookbook delicious recipes and exciting events from the past Joan D'Amico, Karen Eich Drummond ; illustrations by Jeff Cline and Tina Cash-Walsh |
| title_fullStr | The US history cookbook delicious recipes and exciting events from the past Joan D'Amico, Karen Eich Drummond ; illustrations by Jeff Cline and Tina Cash-Walsh |
| title_full_unstemmed | The US history cookbook delicious recipes and exciting events from the past Joan D'Amico, Karen Eich Drummond ; illustrations by Jeff Cline and Tina Cash-Walsh |
| title_short | The US history cookbook |
| title_sort | the us history cookbook delicious recipes and exciting events from the past |
| title_sub | delicious recipes and exciting events from the past |
| topic | Geschichte Cookery, American Cookery, American Juvenile literature Kochbuch (DE-588)4114240-8 gnd |
| topic_facet | Geschichte Cookery, American Cookery, American Juvenile literature Kochbuch USA United States History United States History Juvenile literature |
| url | http://www.loc.gov/catdir/toc/wiley031/2002012814.html |
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