Looking at the biotechnology consumer: views on the introduction of genetically-modified foods and food ingredients to the European market, expressed in 1997 by the food industry, government departments, consumer associations, environmental organisations and some others
Saved in:
Bibliographic Details
Main Author: Moses, Vivian (Author)
Format: Book
Language:English
Published: Brussels European Commission, Directorate-General Science, Research and Development 1998
Subjects:
Physical Description:47 S.
ISBN:9282845699

There is no print copy available.

Interlibrary loan Place Request Caution: Not in THWS collection!