The pleasures of slow food: celebrating authentic traditions, flavors, and recipes
In a world increasingly dominated by fast food, The Pleasures of Slow Food celebrates authentic flavors, accessible recipes, artisan traditions and the evolution of Slow Food - a worldwide movement founded in Italy that protects food artisans and safeguards the traditions around them. Slow Food is d...
Saved in:
| Format: | Book |
|---|---|
| Language: | English |
| Published: |
San Francisco
Chronicle Books
2002
|
| Subjects: | |
| Summary: | In a world increasingly dominated by fast food, The Pleasures of Slow Food celebrates authentic flavors, accessible recipes, artisan traditions and the evolution of Slow Food - a worldwide movement founded in Italy that protects food artisans and safeguards the traditions around them. Slow Food is defined by how itʼs made: if itʼs allowed to ripen before itʼs harvested, prepared by hand and enjoyed among friends, itʼs Slow Food. Itʼs a philosophy, a way to farm, a way to cook...a way to live. In The Pleasures of Slow Food acclaimed writer Corby Kummer engagingly shares the stories of artisans who passionately embody the movementʼs goals and offers their superb recipes along with those of such notable chefs as Alice Waters, Deborah Madison, Rick Bayless, Judy Rodgers, Paul Bertolli and Daniel Boulud - recipes for dishes brimming with regional flavors, and family recipes handed down for generations. Richly illustrated with lush photographs by Susie Cushner, The Pleasures of Slow Food reminds us how to eat well and live well. Includes information on ice wine, stone crabs, artisan made cheese, caciocavallo podolico, Chez Panisse, artisan made meat, rain forests, artisan made sausage, shellfish, artisan made wine, etc |
| Item Description: | Includes index. |
| Physical Description: | 174 p. col. ill. : 28 cm |
| ISBN: | 0811833798 |
Staff View
MARC
| LEADER | 00000nam a2200000zc 4500 | ||
|---|---|---|---|
| 001 | BV014410346 | ||
| 003 | DE-604 | ||
| 005 | 20160321 | ||
| 007 | t | ||
| 008 | 020603s2002 xxua||| |||| 00||| eng d | ||
| 020 | |a 0811833798 |9 0-8118-3379-8 | ||
| 035 | |a (OCoLC)49285633 | ||
| 035 | |a (DE-599)BVBBV014410346 | ||
| 040 | |a DE-604 |b ger |e aacr | ||
| 041 | 0 | |a eng | |
| 044 | |a xxu |c US | ||
| 049 | |a DE-703 | ||
| 050 | 0 | |a TX652 | |
| 082 | 0 | |a 641.5 |2 21 | |
| 084 | |a ZE 43000 |0 (DE-625)155857:1552 |2 rvk | ||
| 245 | 1 | 0 | |a The pleasures of slow food |b celebrating authentic traditions, flavors, and recipes |c Corby Kummer. Photographs by Susie Cushner |
| 264 | 1 | |a San Francisco |b Chronicle Books |c 2002 | |
| 300 | |a 174 p. |b col. ill. : 28 cm | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 500 | |a Includes index. | ||
| 520 | 3 | |a In a world increasingly dominated by fast food, The Pleasures of Slow Food celebrates authentic flavors, accessible recipes, artisan traditions and the evolution of Slow Food - a worldwide movement founded in Italy that protects food artisans and safeguards the traditions around them. Slow Food is defined by how itʼs made: if itʼs allowed to ripen before itʼs harvested, prepared by hand and enjoyed among friends, itʼs Slow Food. Itʼs a philosophy, a way to farm, a way to cook...a way to live. In The Pleasures of Slow Food acclaimed writer Corby Kummer engagingly shares the stories of artisans who passionately embody the movementʼs goals and offers their superb recipes along with those of such notable chefs as Alice Waters, Deborah Madison, Rick Bayless, Judy Rodgers, Paul Bertolli and Daniel Boulud - recipes for dishes brimming with regional flavors, and family recipes handed down for generations. Richly illustrated with lush photographs by Susie Cushner, The Pleasures of Slow Food reminds us how to eat well and live well. Includes information on ice wine, stone crabs, artisan made cheese, caciocavallo podolico, Chez Panisse, artisan made meat, rain forests, artisan made sausage, shellfish, artisan made wine, etc | |
| 650 | 4 | |a Cuisine | |
| 650 | 4 | |a Cookery | |
| 650 | 4 | |a Slow food movement | |
| 650 | 0 | 7 | |a Essgewohnheit |0 (DE-588)4139275-9 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Ernährung |0 (DE-588)4015332-0 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Ess- und Trinksitte |0 (DE-588)4015556-0 |2 gnd |9 rswk-swf |
| 689 | 0 | 0 | |a Ernährung |0 (DE-588)4015332-0 |D s |
| 689 | 0 | |5 DE-604 | |
| 689 | 1 | 0 | |a Ess- und Trinksitte |0 (DE-588)4015556-0 |D s |
| 689 | 1 | |5 DE-604 | |
| 689 | 2 | 0 | |a Essgewohnheit |0 (DE-588)4139275-9 |D s |
| 689 | 2 | |5 DE-604 | |
| 700 | 1 | |a Kummer, Corby |e Sonstige |4 oth | |
| 700 | 1 | |a Cushner, Susie |e Sonstige |4 oth | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-009856141 | ||
Record in the Search Index
| _version_ | 1804129268862550016 |
|---|---|
| any_adam_object | |
| building | Verbundindex |
| bvnumber | BV014410346 |
| callnumber-first | T - Technology |
| callnumber-label | TX652 |
| callnumber-raw | TX652 |
| callnumber-search | TX652 |
| callnumber-sort | TX 3652 |
| callnumber-subject | TX - Home Economics |
| classification_rvk | ZE 43000 |
| ctrlnum | (OCoLC)49285633 (DE-599)BVBBV014410346 |
| dewey-full | 641.5 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 641 - Food and drink |
| dewey-raw | 641.5 |
| dewey-search | 641.5 |
| dewey-sort | 3641.5 |
| dewey-tens | 640 - Home and family management |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| format | Book |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>02748nam a2200481zc 4500</leader><controlfield tag="001">BV014410346</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20160321 </controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">020603s2002 xxua||| |||| 00||| eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">0811833798</subfield><subfield code="9">0-8118-3379-8</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)49285633</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV014410346</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">aacr</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="044" ind1=" " ind2=" "><subfield code="a">xxu</subfield><subfield code="c">US</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-703</subfield></datafield><datafield tag="050" ind1=" " ind2="0"><subfield code="a">TX652</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">641.5</subfield><subfield code="2">21</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">ZE 43000</subfield><subfield code="0">(DE-625)155857:1552</subfield><subfield code="2">rvk</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">The pleasures of slow food</subfield><subfield code="b">celebrating authentic traditions, flavors, and recipes</subfield><subfield code="c">Corby Kummer. Photographs by Susie Cushner</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">San Francisco</subfield><subfield code="b">Chronicle Books</subfield><subfield code="c">2002</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">174 p.</subfield><subfield code="b">col. ill. : 28 cm</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">Includes index.</subfield></datafield><datafield tag="520" ind1="3" ind2=" "><subfield code="a">In a world increasingly dominated by fast food, The Pleasures of Slow Food celebrates authentic flavors, accessible recipes, artisan traditions and the evolution of Slow Food - a worldwide movement founded in Italy that protects food artisans and safeguards the traditions around them. Slow Food is defined by how itʼs made: if itʼs allowed to ripen before itʼs harvested, prepared by hand and enjoyed among friends, itʼs Slow Food. Itʼs a philosophy, a way to farm, a way to cook...a way to live. In The Pleasures of Slow Food acclaimed writer Corby Kummer engagingly shares the stories of artisans who passionately embody the movementʼs goals and offers their superb recipes along with those of such notable chefs as Alice Waters, Deborah Madison, Rick Bayless, Judy Rodgers, Paul Bertolli and Daniel Boulud - recipes for dishes brimming with regional flavors, and family recipes handed down for generations. Richly illustrated with lush photographs by Susie Cushner, The Pleasures of Slow Food reminds us how to eat well and live well. Includes information on ice wine, stone crabs, artisan made cheese, caciocavallo podolico, Chez Panisse, artisan made meat, rain forests, artisan made sausage, shellfish, artisan made wine, etc</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Cuisine</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Cookery</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Slow food movement</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Essgewohnheit</subfield><subfield code="0">(DE-588)4139275-9</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Ernährung</subfield><subfield code="0">(DE-588)4015332-0</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Ess- und Trinksitte</subfield><subfield code="0">(DE-588)4015556-0</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Ernährung</subfield><subfield code="0">(DE-588)4015332-0</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="689" ind1="1" ind2="0"><subfield code="a">Ess- und Trinksitte</subfield><subfield code="0">(DE-588)4015556-0</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="1" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="689" ind1="2" ind2="0"><subfield code="a">Essgewohnheit</subfield><subfield code="0">(DE-588)4139275-9</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="2" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Kummer, Corby</subfield><subfield code="e">Sonstige</subfield><subfield code="4">oth</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Cushner, Susie</subfield><subfield code="e">Sonstige</subfield><subfield code="4">oth</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-009856141</subfield></datafield></record></collection> |
| id | DE-604.BV014410346 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T19:02:27Z |
| institution | BVB |
| isbn | 0811833798 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-009856141 |
| oclc_num | 49285633 |
| open_access_boolean | |
| owner | DE-703 |
| owner_facet | DE-703 |
| physical | 174 p. col. ill. : 28 cm |
| publishDate | 2002 |
| publishDateSearch | 2002 |
| publishDateSort | 2002 |
| publisher | Chronicle Books |
| record_format | marc |
| spelling | The pleasures of slow food celebrating authentic traditions, flavors, and recipes Corby Kummer. Photographs by Susie Cushner San Francisco Chronicle Books 2002 174 p. col. ill. : 28 cm txt rdacontent n rdamedia nc rdacarrier Includes index. In a world increasingly dominated by fast food, The Pleasures of Slow Food celebrates authentic flavors, accessible recipes, artisan traditions and the evolution of Slow Food - a worldwide movement founded in Italy that protects food artisans and safeguards the traditions around them. Slow Food is defined by how itʼs made: if itʼs allowed to ripen before itʼs harvested, prepared by hand and enjoyed among friends, itʼs Slow Food. Itʼs a philosophy, a way to farm, a way to cook...a way to live. In The Pleasures of Slow Food acclaimed writer Corby Kummer engagingly shares the stories of artisans who passionately embody the movementʼs goals and offers their superb recipes along with those of such notable chefs as Alice Waters, Deborah Madison, Rick Bayless, Judy Rodgers, Paul Bertolli and Daniel Boulud - recipes for dishes brimming with regional flavors, and family recipes handed down for generations. Richly illustrated with lush photographs by Susie Cushner, The Pleasures of Slow Food reminds us how to eat well and live well. Includes information on ice wine, stone crabs, artisan made cheese, caciocavallo podolico, Chez Panisse, artisan made meat, rain forests, artisan made sausage, shellfish, artisan made wine, etc Cuisine Cookery Slow food movement Essgewohnheit (DE-588)4139275-9 gnd rswk-swf Ernährung (DE-588)4015332-0 gnd rswk-swf Ess- und Trinksitte (DE-588)4015556-0 gnd rswk-swf Ernährung (DE-588)4015332-0 s DE-604 Ess- und Trinksitte (DE-588)4015556-0 s Essgewohnheit (DE-588)4139275-9 s Kummer, Corby Sonstige oth Cushner, Susie Sonstige oth |
| spellingShingle | The pleasures of slow food celebrating authentic traditions, flavors, and recipes Cuisine Cookery Slow food movement Essgewohnheit (DE-588)4139275-9 gnd Ernährung (DE-588)4015332-0 gnd Ess- und Trinksitte (DE-588)4015556-0 gnd |
| subject_GND | (DE-588)4139275-9 (DE-588)4015332-0 (DE-588)4015556-0 |
| title | The pleasures of slow food celebrating authentic traditions, flavors, and recipes |
| title_auth | The pleasures of slow food celebrating authentic traditions, flavors, and recipes |
| title_exact_search | The pleasures of slow food celebrating authentic traditions, flavors, and recipes |
| title_full | The pleasures of slow food celebrating authentic traditions, flavors, and recipes Corby Kummer. Photographs by Susie Cushner |
| title_fullStr | The pleasures of slow food celebrating authentic traditions, flavors, and recipes Corby Kummer. Photographs by Susie Cushner |
| title_full_unstemmed | The pleasures of slow food celebrating authentic traditions, flavors, and recipes Corby Kummer. Photographs by Susie Cushner |
| title_short | The pleasures of slow food |
| title_sort | the pleasures of slow food celebrating authentic traditions flavors and recipes |
| title_sub | celebrating authentic traditions, flavors, and recipes |
| topic | Cuisine Cookery Slow food movement Essgewohnheit (DE-588)4139275-9 gnd Ernährung (DE-588)4015332-0 gnd Ess- und Trinksitte (DE-588)4015556-0 gnd |
| topic_facet | Cuisine Cookery Slow food movement Essgewohnheit Ernährung Ess- und Trinksitte |
| work_keys_str_mv | AT kummercorby thepleasuresofslowfoodcelebratingauthentictraditionsflavorsandrecipes AT cushnersusie thepleasuresofslowfoodcelebratingauthentictraditionsflavorsandrecipes |