The ethics of food: a reader for the twenty-first century
Saved in:
| Format: | Book |
|---|---|
| Language: | English |
| Published: |
Lanham
Rowman & Littlefield
2002
|
| Subjects: | |
| Online Access: | Table of contents Inhaltsverzeichnis |
| Item Description: | Includes bibliographical references and index |
| Physical Description: | xi, 287 p. 24 cm |
| ISBN: | 0742513335 0742513343 |
Staff View
MARC
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Record in the Search Index
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| adam_text |
THE ETHICS OF FOOD / PENCE, GREGORY E. : C2002
TABLE OF CONTENTS / INHALTSVERZEICHNIS
INTRODUCTION: THE MEANING AND ETHICS OF FOOD GREGORY E. PENCE VII
PART I: THE MEANING OF FOOD
CHAPTER I
A THING SHARED M. F. K. FISHER I
CHAPTER 2
HOW WE GROW FOOD REFLECTS OUR VIRTUES AND VICES WENDELL BERRY 5
PART II: EATING MEAT
CHAPTER 3
ANIMAL LIBERATION AND VEGETARIANISM PETER SINGER 26
CHAPTER 4
MEAT IS GOOD FOR YOU STUART PATTON 5I
PART III: STARVATION
CHAPTER 5
LIFEBOAT ETHICS: THE CASE AGAINST HELPING THE POOR GARRETT HARDIN 54
CHAPTER 6
GOLDEN RICE IS FOOL'S GOLD GREENPEACE INTERNATIONAL 71
CHAPTER 7
ARE WE GOING MAD? NORMAN BORLAUG 74
PART IV: SAFETY OF GENETICALLY MODIFIED FOODS
CHAPTER 8
THE UNHOLY ALLIANCE MAE-WAN HO 80
CHAPTER 9
THE FDA'S VOLTE-FACE ON FOOD BIOTECH HENRY I. MILLER 96
CHAPTER 10
DR. STRANGELUNCH: WHY WE SHOULD LEARN TO LOVE GENETICALLY MODIFIED
FOOD RONALD BAILEY 100
PART V: BENEFITS/DANGERS OF ORGANIC FOOD
CHAPTER II
ORGANIC OR GENETICALLY MODIFIED FOOD: WHICH IS BETTER? GREGORY E.
PENCE 116
CHAPTER 12
THE BENEFITS OF ORGANIC FOOD TANYA MAXTED-FROST 123
PART VI: GENETICALLY MODIFIED FOOD AND ENVIRONMENTAL RISKS
CHAPTER 13
GENETIC ENGINEERING AND FOOD SECURITY VANDANA SHIVA 130
CHAPTER 14
GM FOOD IS THE BEST OPTION WE HAVE ANTHONY J. TREWAVAS 148
PART VII: FOOD BIOTECHNOLOGY AND NATURE
CHAPTER 15
BIOTECHNOLOGY'S NEGATIVE IMPACT ON WORLD AGRICULTURE MARC LAPPE AND BRITT
BAILEY 156
CHAPTER 16
THE POPULATION/DIVERSITY PARADOX: AGRICULTURAL EFFICIENCY TO SAVEWILDERNESS ANTHONY J. TREWAVAS 168
PART VII: GLOBAL FOOD POLITICS AND ECONOMICS
CHAPTER 17
A REMOVABLE FEAST C. FORD RUNGE AND BENJAMIN SENAUER 180
CHAPTER 18
FROM GLOBAL TO LOCAL: SOWING THE SEEDS OF COMMUNITY HELEN NORBERG-HODGE,
PETER GOERING, AND JOHN PAGE 191
PART IX: THE FOOD INDUSTRY
CHAPTER 19
THE HAMBURGER BACTERIA NICOLSFOX 215
CHAPTER 20
THE UNITED STATES FOOD SAFETY SYSTEM U.S. FOOD AND DRUG
ADMINISTRATION 267
INDEX 281
ABOUT THE EDITOR 287.
DIESES SCHRIFTSTUECK WURDE MASCHINELL ERZEUGT. |
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| language | English |
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| physical | xi, 287 p. 24 cm |
| publishDate | 2002 |
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| spelling | The ethics of food a reader for the twenty-first century edited by Gregory E. Pence Lanham Rowman & Littlefield 2002 xi, 287 p. 24 cm txt rdacontent n rdamedia nc rdacarrier Includes bibliographical references and index Genetische manipulatie gtt Levensmiddelen gtt Voedselveiligheid gtt Ethik Genetically modified foods Moral and ethical aspects Nutrition policy Moral and ethical aspects Ernährungspolitik (DE-588)4152824-4 gnd rswk-swf Ethik (DE-588)4015602-3 gnd rswk-swf Gentechnisch verändertes Lebensmittel (DE-588)4407736-1 gnd rswk-swf (DE-588)4143413-4 Aufsatzsammlung gnd-content Gentechnisch verändertes Lebensmittel (DE-588)4407736-1 s Ethik (DE-588)4015602-3 s DE-604 Ernährungspolitik (DE-588)4152824-4 s Pence, Gregory E. Sonstige oth http://www.loc.gov/catdir/toc/fy031/2001048271.html Table of contents LoC Fremddatenuebernahme application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=009855996&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
| spellingShingle | The ethics of food a reader for the twenty-first century Genetische manipulatie gtt Levensmiddelen gtt Voedselveiligheid gtt Ethik Genetically modified foods Moral and ethical aspects Nutrition policy Moral and ethical aspects Ernährungspolitik (DE-588)4152824-4 gnd Ethik (DE-588)4015602-3 gnd Gentechnisch verändertes Lebensmittel (DE-588)4407736-1 gnd |
| subject_GND | (DE-588)4152824-4 (DE-588)4015602-3 (DE-588)4407736-1 (DE-588)4143413-4 |
| title | The ethics of food a reader for the twenty-first century |
| title_auth | The ethics of food a reader for the twenty-first century |
| title_exact_search | The ethics of food a reader for the twenty-first century |
| title_full | The ethics of food a reader for the twenty-first century edited by Gregory E. Pence |
| title_fullStr | The ethics of food a reader for the twenty-first century edited by Gregory E. Pence |
| title_full_unstemmed | The ethics of food a reader for the twenty-first century edited by Gregory E. Pence |
| title_short | The ethics of food |
| title_sort | the ethics of food a reader for the twenty first century |
| title_sub | a reader for the twenty-first century |
| topic | Genetische manipulatie gtt Levensmiddelen gtt Voedselveiligheid gtt Ethik Genetically modified foods Moral and ethical aspects Nutrition policy Moral and ethical aspects Ernährungspolitik (DE-588)4152824-4 gnd Ethik (DE-588)4015602-3 gnd Gentechnisch verändertes Lebensmittel (DE-588)4407736-1 gnd |
| topic_facet | Genetische manipulatie Levensmiddelen Voedselveiligheid Ethik Genetically modified foods Moral and ethical aspects Nutrition policy Moral and ethical aspects Ernährungspolitik Gentechnisch verändertes Lebensmittel Aufsatzsammlung |
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