APA (7th ed.) Citation

Carloss, L. (2001). The best of Creole cooking. Arden Imprints.

Chicago Style (17th ed.) Citation

Carloss, Les. The Best of Creole Cooking. London: Arden Imprints, 2001.

MLA (9th ed.) Citation

Carloss, Les. The Best of Creole Cooking. Arden Imprints, 2001.

Warning: These citations may not always be 100% accurate.