Functional food - challenges for the new millenium:
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Bibliographic Details
Format: Book
Language:English
Published: Amsterdam [u.a.] Elsevier 2002
Series:Food research international 35,2-3
Subjects:
Item Description:Einzelaufnahme e. Zeitschr.-H.
Physical Description:S. 107 - 325, VI S. graph. Darst.

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