Popkin, B. M., Horton, S. H., & Kim, S. (2001). The nutrition transition and prevention of diet related diseases in Asia and the Pacific. United Nations Univ. Press.
Chicago Style (17th ed.) CitationPopkin, Barry M., Sue H. Horton, and Soowon Kim. The Nutrition Transition and Prevention of Diet Related Diseases in Asia and the Pacific. Tokyo: United Nations Univ. Press, 2001.
MLA (9th ed.) CitationPopkin, Barry M., et al. The Nutrition Transition and Prevention of Diet Related Diseases in Asia and the Pacific. United Nations Univ. Press, 2001.
Warning: These citations may not always be 100% accurate.