On wine: a master sommelier and master of wine tells all
Saved in:
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New York
Rizzoli
2001
|
| Edition: | 1. publ. |
| Subjects: | |
| Physical Description: | 144 S. Ill., Kt. |
| ISBN: | 0847823350 |
Staff View
MARC
| LEADER | 00000nam a2200000 c 4500 | ||
|---|---|---|---|
| 001 | BV013990368 | ||
| 003 | DE-604 | ||
| 005 | 20020220 | ||
| 007 | t | ||
| 008 | 011102s2001 ab|| |||| 00||| eng d | ||
| 020 | |a 0847823350 |9 0-8478-2335-0 | ||
| 035 | |a (OCoLC)47356848 | ||
| 035 | |a (DE-599)BVBBV013990368 | ||
| 040 | |a DE-604 |b ger |e rakwb | ||
| 041 | 0 | |a eng | |
| 049 | |a DE-703 | ||
| 050 | 0 | |a TP544 | |
| 050 | 0 | |a TP548 | |
| 082 | 0 | |a 641.22 |2 21 | |
| 100 | 1 | |a Frost, Doug |e Verfasser |4 aut | |
| 245 | 1 | 0 | |a On wine |b a master sommelier and master of wine tells all |c Doug Frost |
| 250 | |a 1. publ. | ||
| 264 | 1 | |a New York |b Rizzoli |c 2001 | |
| 300 | |a 144 S. |b Ill., Kt. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 650 | 4 | |a Wine and wine making | |
| 650 | 4 | |a Wine districts | |
| 650 | 0 | 7 | |a Wein |0 (DE-588)4065133-2 |2 gnd |9 rswk-swf |
| 655 | 7 | |0 (DE-588)4048476-2 |a Ratgeber |2 gnd-content | |
| 689 | 0 | 0 | |a Wein |0 (DE-588)4065133-2 |D s |
| 689 | 0 | |5 DE-604 | |
| 943 | 1 | |a oai:aleph.bib-bvb.de:BVB01-009575766 | |
Record in the Search Index
| _version_ | 1812898595592994816 |
|---|---|
| adam_text | |
| any_adam_object | |
| author | Frost, Doug |
| author_facet | Frost, Doug |
| author_role | aut |
| author_sort | Frost, Doug |
| author_variant | d f df |
| building | Verbundindex |
| bvnumber | BV013990368 |
| callnumber-first | T - Technology |
| callnumber-label | TP544 |
| callnumber-raw | TP544 TP548 |
| callnumber-search | TP544 TP548 |
| callnumber-sort | TP 3544 |
| callnumber-subject | TP - Chemical Technology |
| ctrlnum | (OCoLC)47356848 (DE-599)BVBBV013990368 |
| dewey-full | 641.22 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 641 - Food and drink |
| dewey-raw | 641.22 |
| dewey-search | 641.22 |
| dewey-sort | 3641.22 |
| dewey-tens | 640 - Home and family management |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| edition | 1. publ. |
| format | Book |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>00000nam a2200000 c 4500</leader><controlfield tag="001">BV013990368</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20020220</controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">011102s2001 ab|| |||| 00||| eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">0847823350</subfield><subfield code="9">0-8478-2335-0</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)47356848</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV013990368</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakwb</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-703</subfield></datafield><datafield tag="050" ind1=" " ind2="0"><subfield code="a">TP544</subfield></datafield><datafield tag="050" ind1=" " ind2="0"><subfield code="a">TP548</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">641.22</subfield><subfield code="2">21</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Frost, Doug</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">On wine</subfield><subfield code="b">a master sommelier and master of wine tells all</subfield><subfield code="c">Doug Frost</subfield></datafield><datafield tag="250" ind1=" " ind2=" "><subfield code="a">1. publ.</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">New York</subfield><subfield code="b">Rizzoli</subfield><subfield code="c">2001</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">144 S.</subfield><subfield code="b">Ill., Kt.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Wine and wine making</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Wine districts</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Wein</subfield><subfield code="0">(DE-588)4065133-2</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="655" ind1=" " ind2="7"><subfield code="0">(DE-588)4048476-2</subfield><subfield code="a">Ratgeber</subfield><subfield code="2">gnd-content</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Wein</subfield><subfield code="0">(DE-588)4065133-2</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="943" ind1="1" ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-009575766</subfield></datafield></record></collection> |
| genre | (DE-588)4048476-2 Ratgeber gnd-content |
| genre_facet | Ratgeber |
| id | DE-604.BV013990368 |
| illustrated | Illustrated |
| indexdate | 2024-10-14T14:07:08Z |
| institution | BVB |
| isbn | 0847823350 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-009575766 |
| oclc_num | 47356848 |
| open_access_boolean | |
| owner | DE-703 |
| owner_facet | DE-703 |
| physical | 144 S. Ill., Kt. |
| publishDate | 2001 |
| publishDateSearch | 2001 |
| publishDateSort | 2001 |
| publisher | Rizzoli |
| record_format | marc |
| spelling | Frost, Doug Verfasser aut On wine a master sommelier and master of wine tells all Doug Frost 1. publ. New York Rizzoli 2001 144 S. Ill., Kt. txt rdacontent n rdamedia nc rdacarrier Wine and wine making Wine districts Wein (DE-588)4065133-2 gnd rswk-swf (DE-588)4048476-2 Ratgeber gnd-content Wein (DE-588)4065133-2 s DE-604 |
| spellingShingle | Frost, Doug On wine a master sommelier and master of wine tells all Wine and wine making Wine districts Wein (DE-588)4065133-2 gnd |
| subject_GND | (DE-588)4065133-2 (DE-588)4048476-2 |
| title | On wine a master sommelier and master of wine tells all |
| title_auth | On wine a master sommelier and master of wine tells all |
| title_exact_search | On wine a master sommelier and master of wine tells all |
| title_full | On wine a master sommelier and master of wine tells all Doug Frost |
| title_fullStr | On wine a master sommelier and master of wine tells all Doug Frost |
| title_full_unstemmed | On wine a master sommelier and master of wine tells all Doug Frost |
| title_short | On wine |
| title_sort | on wine a master sommelier and master of wine tells all |
| title_sub | a master sommelier and master of wine tells all |
| topic | Wine and wine making Wine districts Wein (DE-588)4065133-2 gnd |
| topic_facet | Wine and wine making Wine districts Wein Ratgeber |
| work_keys_str_mv | AT frostdoug onwineamastersommelierandmasterofwinetellsall |