International Symposium on Food Rheology and Structure Zürich. (2000). Proceedings of the 2nd International Symposium on Food Rheology and Structure: ISFRS 2000 ; March 12 - 16, 2000, Zürich, Switzerland. Laboratory of Food Process Engineering, Inst. of Food Science.
Chicago Style (17th ed.) CitationInternational Symposium on Food Rheology and Structure Zürich. Proceedings of the 2nd International Symposium on Food Rheology and Structure: ISFRS 2000 ; March 12 - 16, 2000, Zürich, Switzerland. Zürich: Laboratory of Food Process Engineering, Inst. of Food Science, 2000.
MLA (9th ed.) CitationInternational Symposium on Food Rheology and Structure Zürich. Proceedings of the 2nd International Symposium on Food Rheology and Structure: ISFRS 2000 ; March 12 - 16, 2000, Zürich, Switzerland. Laboratory of Food Process Engineering, Inst. of Food Science, 2000.