A goose in Toulouse and other culinary adventures in France:
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Bibliographic Details
Main Author: Rosenblum, Mort (Author)
Format: Book
Language:English
Published: New York Hyperion 2000
Edition:1. ed.
Subjects:
Physical Description:VIII, 285 S. Ill.
ISBN:0786864656

There is no print copy available.

Interlibrary loan Place Request Caution: Not in THWS collection!