APA (7th ed.) Citation

Frazier, R. A., Ames, J. M., & Nursten, H. E. (2000). Capillary electrophoresis for food analysis: Method development. Royal Soc. of Chemisty.

Chicago Style (17th ed.) Citation

Frazier, Richard A., Jennifer M. Ames, and Harry E. Nursten. Capillary Electrophoresis for Food Analysis: Method Development. Cambridge: Royal Soc. of Chemisty, 2000.

MLA (9th ed.) Citation

Frazier, Richard A., et al. Capillary Electrophoresis for Food Analysis: Method Development. Royal Soc. of Chemisty, 2000.

Warning: These citations may not always be 100% accurate.