Die Kalkulation im Schweizerischen Metzgereigewerbe:
Saved in:
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | German |
| Published: |
Winterthur
Keller
1958
|
| Subjects: | |
| Item Description: | Zugl.: Bern, Univ., Diss., 1958 |
| Physical Description: | IX, 148 S. 1 Bl. |
Staff View
MARC
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| 500 | |a Zugl.: Bern, Univ., Diss., 1958 | ||
| 650 | 4 | |a Butchers | |
| 650 | 4 | |a Meat industry and trade |x Costs | |
| 650 | 4 | |a Meat industry and trade |z Switzerland | |
| 651 | 4 | |a Schweiz | |
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Record in the Search Index
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|---|---|
| any_adam_object | |
| author | Richard, Max |
| author_GND | (DE-588)1214466079 |
| author_facet | Richard, Max |
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| author_sort | Richard, Max |
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| callnumber-search | HF6201.B962 |
| callnumber-sort | HF 46201 B962 |
| callnumber-subject | HF - Commerce |
| ctrlnum | (OCoLC)6676975 (DE-599)BVBBV013243150 |
| format | Book |
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| genre | (DE-588)4113937-9 Hochschulschrift gnd-content |
| genre_facet | Hochschulschrift |
| geographic | Schweiz |
| geographic_facet | Schweiz |
| id | DE-604.BV013243150 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-09T18:42:21Z |
| institution | BVB |
| language | German |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-009025497 |
| oclc_num | 6676975 |
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| owner_facet | DE-824 DE-29 DE-188 |
| physical | IX, 148 S. 1 Bl. |
| publishDate | 1958 |
| publishDateSearch | 1958 |
| publishDateSort | 1958 |
| publisher | Keller |
| record_format | marc |
| spelling | Richard, Max Verfasser (DE-588)1214466079 aut Die Kalkulation im Schweizerischen Metzgereigewerbe von Max Richard Winterthur Keller 1958 IX, 148 S. 1 Bl. txt rdacontent n rdamedia nc rdacarrier Zugl.: Bern, Univ., Diss., 1958 Butchers Meat industry and trade Costs Meat industry and trade Switzerland Schweiz (DE-588)4113937-9 Hochschulschrift gnd-content |
| spellingShingle | Richard, Max Die Kalkulation im Schweizerischen Metzgereigewerbe Butchers Meat industry and trade Costs Meat industry and trade Switzerland |
| subject_GND | (DE-588)4113937-9 |
| title | Die Kalkulation im Schweizerischen Metzgereigewerbe |
| title_auth | Die Kalkulation im Schweizerischen Metzgereigewerbe |
| title_exact_search | Die Kalkulation im Schweizerischen Metzgereigewerbe |
| title_full | Die Kalkulation im Schweizerischen Metzgereigewerbe von Max Richard |
| title_fullStr | Die Kalkulation im Schweizerischen Metzgereigewerbe von Max Richard |
| title_full_unstemmed | Die Kalkulation im Schweizerischen Metzgereigewerbe von Max Richard |
| title_short | Die Kalkulation im Schweizerischen Metzgereigewerbe |
| title_sort | die kalkulation im schweizerischen metzgereigewerbe |
| topic | Butchers Meat industry and trade Costs Meat industry and trade Switzerland |
| topic_facet | Butchers Meat industry and trade Costs Meat industry and trade Switzerland Schweiz Hochschulschrift |
| work_keys_str_mv | AT richardmax diekalkulationimschweizerischenmetzgereigewerbe |