The use of spices and medicinals as bioactive protectants for grains:
Saved in:
Bibliographic Details
Format: Book
Language:English
Published: Rome FAO 1999
Series:Food and Agriculture Organization: FAO agricultural services bulletin 137
Subjects:
Online Access:Inhaltsverzeichnis
Physical Description:XIII, 239 S. Ill.
ISBN:9251042942

There is no print copy available.

Interlibrary loan Place Request Caution: Not in THWS collection! Indexes