(1998). The world encyclopedia of cheese (1. publ.). Lorenz Books.
Chicago Style (17th ed.) CitationThe World Encyclopedia of Cheese. 1. publ. London: Lorenz Books, 1998.
MLA (9th ed.) CitationThe World Encyclopedia of Cheese. 1. publ. Lorenz Books, 1998.
Warning: These citations may not always be 100% accurate.