L' atelier de Alain Ducasse:
Gespeichert in:
Format: | Buch |
---|---|
Sprache: | French |
Veröffentlicht: |
[Paris]
Hachette
1998
|
Schriftenreihe: | Les maîtres de la gastronomie
|
Schlagworte: | |
Beschreibung: | 247 S. zahlr. Ill. |
ISBN: | 2012360637 |
Internformat
MARC
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003 | DE-604 | ||
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007 | t| | ||
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020 | |a 2012360637 |9 2-01-236063-7 | ||
035 | |a (OCoLC)47260928 | ||
035 | |a (DE-599)BVBBV012833073 | ||
040 | |a DE-604 |b ger |e rakwb | ||
041 | 0 | |a fre | |
049 | |a DE-703 | ||
050 | 0 | |a TX719 | |
245 | 1 | 0 | |a L' atelier de Alain Ducasse |c texte de Jean-François Revel. Photogr. de Hervé Amiard. Ouvr. dirigé par Philippe Lamboley |
264 | 1 | |a [Paris] |b Hachette |c 1998 | |
300 | |a 247 S. |b zahlr. Ill. | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
490 | 0 | |a Les maîtres de la gastronomie | |
600 | 1 | 4 | |a Ducasse, Alain |
600 | 1 | 7 | |a Ducasse, Alain |d 1956- |0 (DE-588)122195728 |2 gnd |9 rswk-swf |
650 | 7 | |a Kookkunst |2 gtt | |
650 | 4 | |a Cookery, French | |
650 | 4 | |a Gastronomy | |
650 | 0 | 7 | |a Kochbuch |0 (DE-588)4114240-8 |2 gnd |9 rswk-swf |
689 | 0 | 0 | |a Ducasse, Alain |d 1956- |0 (DE-588)122195728 |D p |
689 | 0 | 1 | |a Kochbuch |0 (DE-588)4114240-8 |D s |
689 | 0 | |5 DE-604 | |
700 | 1 | |a Revel, Jean-François |d 1924-2006 |e Sonstige |0 (DE-588)120259788 |4 oth | |
700 | 1 | |a Amiard, Hervé |d 1955- |e Sonstige |0 (DE-588)123317010 |4 oth | |
700 | 1 | |a Lamboley, Philippe |e Sonstige |4 oth | |
943 | 1 | |a oai:aleph.bib-bvb.de:BVB01-008731510 |
Datensatz im Suchindex
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callnumber-subject | TX - Home Economics |
ctrlnum | (OCoLC)47260928 (DE-599)BVBBV012833073 |
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id | DE-604.BV012833073 |
illustrated | Illustrated |
indexdate | 2025-02-07T09:01:13Z |
institution | BVB |
isbn | 2012360637 |
language | French |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-008731510 |
oclc_num | 47260928 |
open_access_boolean | |
owner | DE-703 |
owner_facet | DE-703 |
physical | 247 S. zahlr. Ill. |
publishDate | 1998 |
publishDateSearch | 1998 |
publishDateSort | 1998 |
publisher | Hachette |
record_format | marc |
series2 | Les maîtres de la gastronomie |
spelling | L' atelier de Alain Ducasse texte de Jean-François Revel. Photogr. de Hervé Amiard. Ouvr. dirigé par Philippe Lamboley [Paris] Hachette 1998 247 S. zahlr. Ill. txt rdacontent n rdamedia nc rdacarrier Les maîtres de la gastronomie Ducasse, Alain Ducasse, Alain 1956- (DE-588)122195728 gnd rswk-swf Kookkunst gtt Cookery, French Gastronomy Kochbuch (DE-588)4114240-8 gnd rswk-swf Ducasse, Alain 1956- (DE-588)122195728 p Kochbuch (DE-588)4114240-8 s DE-604 Revel, Jean-François 1924-2006 Sonstige (DE-588)120259788 oth Amiard, Hervé 1955- Sonstige (DE-588)123317010 oth Lamboley, Philippe Sonstige oth |
spellingShingle | L' atelier de Alain Ducasse Ducasse, Alain Ducasse, Alain 1956- (DE-588)122195728 gnd Kookkunst gtt Cookery, French Gastronomy Kochbuch (DE-588)4114240-8 gnd |
subject_GND | (DE-588)122195728 (DE-588)4114240-8 |
title | L' atelier de Alain Ducasse |
title_auth | L' atelier de Alain Ducasse |
title_exact_search | L' atelier de Alain Ducasse |
title_full | L' atelier de Alain Ducasse texte de Jean-François Revel. Photogr. de Hervé Amiard. Ouvr. dirigé par Philippe Lamboley |
title_fullStr | L' atelier de Alain Ducasse texte de Jean-François Revel. Photogr. de Hervé Amiard. Ouvr. dirigé par Philippe Lamboley |
title_full_unstemmed | L' atelier de Alain Ducasse texte de Jean-François Revel. Photogr. de Hervé Amiard. Ouvr. dirigé par Philippe Lamboley |
title_short | L' atelier de Alain Ducasse |
title_sort | l atelier de alain ducasse |
topic | Ducasse, Alain Ducasse, Alain 1956- (DE-588)122195728 gnd Kookkunst gtt Cookery, French Gastronomy Kochbuch (DE-588)4114240-8 gnd |
topic_facet | Ducasse, Alain Ducasse, Alain 1956- Kookkunst Cookery, French Gastronomy Kochbuch |
work_keys_str_mv | AT reveljeanfrancois latelierdealainducasse AT amiardherve latelierdealainducasse AT lamboleyphilippe latelierdealainducasse |