Juillet, C. (1998). Classic patisserie: An A - Z handbook (1. publ.). Butterworth-Heinemann.
Chicago Style (17th ed.) CitationJuillet, Claude. Classic Patisserie: An A - Z Handbook. 1. publ. Oxford [u.a.]: Butterworth-Heinemann, 1998.
MLA (9th ed.) CitationJuillet, Claude. Classic Patisserie: An A - Z Handbook. 1. publ. Butterworth-Heinemann, 1998.
Warning: These citations may not always be 100% accurate.