Bailey, C. H. (1944). The constituents of wheat and wheat products. Reinhold.
Chicago Style (17th ed.) CitationBailey, Clyde Harold. The Constituents of Wheat and Wheat Products. New York, NY: Reinhold, 1944.
MLA (9th ed.) CitationBailey, Clyde Harold. The Constituents of Wheat and Wheat Products. Reinhold, 1944.
Warning: These citations may not always be 100% accurate.