APA (7th ed.) Citation

Pontoppidan, M. (1999). Modified fatty acid composition in Brassica napus using transformation and somatic hybridisation. Swedish Univ. of Agricultural Sciences.

Chicago Style (17th ed.) Citation

Pontoppidan, Mia. Modified Fatty Acid Composition in Brassica Napus Using Transformation and Somatic Hybridisation. Uppsala: Swedish Univ. of Agricultural Sciences, 1999.

MLA (9th ed.) Citation

Pontoppidan, Mia. Modified Fatty Acid Composition in Brassica Napus Using Transformation and Somatic Hybridisation. Swedish Univ. of Agricultural Sciences, 1999.