Die Nährwerterschließung in Heu und Stroh und Pflanzenteilen aller Art:
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Bibliographic Details
Main Author: Friedenthal, Hans 1870-1942 (Author)
Format: Book
Language:German
Published: Leipzig Reichenbach 1915
Edition:1. - 5. Tsd.
Subjects:
Physical Description:47 S.

There is no print copy available.

Interlibrary loan Place Request Caution: Not in THWS collection!