Unsere Küchen- und Gewürzkräuter: Beschreibung, Anbau, Verwendung
Saved in:
Bibliographic Details
Main Author: Boros, Georg 1922- (Author)
Format: Book
Language:German
Published: Stuttgart Ulmer 1966
Edition:2., erw. Aufl.
Subjects:
Physical Description:123 S. zahlr. Ill.
ISBN:3800161265

There is no print copy available.

Interlibrary loan Place Request Caution: Not in THWS collection!