Pickova, J. (1998). Lipids in cod (Gadus morhua L.) and Atlantic salmon (Salmo salar L.) eggs, with special emphasis on reproduction and quality. Swedish Univ. of Agricultural Sciences.
Chicago Style (17th ed.) CitationPickova, Jana. Lipids in Cod (Gadus Morhua L.) and Atlantic Salmon (Salmo Salar L.) Eggs, with Special Emphasis on Reproduction and Quality. Uppsala: Swedish Univ. of Agricultural Sciences, 1998.
MLA (9th ed.) CitationPickova, Jana. Lipids in Cod (Gadus Morhua L.) and Atlantic Salmon (Salmo Salar L.) Eggs, with Special Emphasis on Reproduction and Quality. Swedish Univ. of Agricultural Sciences, 1998.
Warning: These citations may not always be 100% accurate.