Slice of life: the British way of eating since 1945
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Bibliographic Details
Main Author: Hardyment, Christina (Author)
Format: Book
Language:English
Published: London [u.a.] Penguin Books [u.a.] 1997
Series:Food, cooking history
Subjects:
Physical Description:226 S., [4] Bl. Ill.
ISBN:0140262725

There is no print copy available.

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